- Size:
- 14"
I love this knife. I cut boneless Chuck, ribeye and New York strip with this knife daily. It makes cutting large pieces of meat easy. It truly a great knife.
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Perfect for cutting and trimming meat in restaurant kitchens and butcher shops, this knife provides users with smooth, clean cuts after each and every use. Featuring a high-carbon stainless steel blade and curved design, this knife is sure to provide your establishment with years of dependable service.
To preserve quality, this item should only be hand-washed and sanitized.
"This is a great quality knife and it is well made. It cuts without shredding and is excellent at cutting meat. The blade is very sharp and firm making it great for commercial kitchens."
Read More ReviewsFeaturing a sleek, curved design, this knife allows you to easily slice steaks and other large chunks of meat with ease. The pointed tip helps make deep cuts and holes, so you can slice and cut meat in one fluid motion.
With an elegant wood handle, this knife provides a professional, upscale appearance. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle food preparation tasks.
Crafted from high-carbon stainless steel, the blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time.
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Victorinox 5.7300.31 Specs
Victorinox 40133 (Formerly) |
Knife Sharpeners
97 Products
Kitchen Cutlery
31 Categories
Knife Racks / Holders
44 Products
Knife Blade Covers / Guards
34 Products
Cutting Boards
400 Products
Pot Forks / Carving Forks
51 Products
Knife Bags, Rolls, and Cases
37 Products
5.0
2 Customer Reviews
2 reviews rated this 5 out of 5 stars.
0 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
I love this knife. I cut boneless Chuck, ribeye and New York strip with this knife daily. It makes cutting large pieces of meat easy. It truly a great knife.
This is a great quality knife and it is well made. It cuts without shredding and is excellent at cutting meat. The blade is very sharp and firm making it great for commercial kitchens.