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Product Overview

  • Helps create lean, properly portioned cuts of red meat, fish, and poultry
  • Wide blade follows the natural curve of the meat while cutting
  • Semi-stiff design allows you to pierce, debone, and shape beef and pork
  • Crafted from high-carbon stainless steel
  • Won't discolor or corrode over time
UPC Code:00046928401185
View all Victorinox Boning & Fillet Knives

Other Products from this Line

Remove bones with precision with this Victorinox 40118 6" wide semi-stiff curved boning knife with wood handle!

While this knife's curved blade follows the natural curve of the meat, its semi-stiff design allows you to easily pierce and debone beef and pork with ease. Whether you're removing bones from poultry, meat, or fish, Victorinox products last up to 60% longer than typical knives, so you can count on the durability of this knife.

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

Rated 5 out of 5 stars

"I purchased this for my restaurant and couldn't be happier! It is very beautiful and it holds up well to a lot of use. This is great for chicken, steak and fish."

Read More Reviews

Stainless Steel Blade

Crafted from high-carbon stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time.

Wood Handle

Featuring an elegant, wood handle for a professional, upscale look, this knife is an ideal addition to the knife collection in your restaurant or catering kitchen! Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle food preparation tasks.

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Compare to Other Products

Overall Dimensions:
Blade Length:
6 Inches
Attention CA Residents:

Resources for
Victorinox 5.6500.15

  • Types of Knives
  • Knife Sharpeners Buying Guide

    • Victorinox 5.6500.15 Specs

    Quantity
    1/Each
    Shipping Weight
    0.21 lb.
    Blade Length
    6 Inches
    Blade Width
    Wide
    Blade Flexibility
    Semi-Stiff
    Blade Material
    High Carbon Stainless Steel
    Blade Shape
    Curved
    Edge Style
    Smooth
    Handle Color
    Brown
    Handle Material
    Wood
    Style
    Stamped
    Type
    Boning Knives

    Equivalent Items

    Victorinox 40118 (Formerly)

    Customer Reviews

    5.0

    Rated 5 out of 5 stars

    1 Customer Reviews

    1 reviews rated this 5 out of 5 stars.

    0 reviews rated this 4 out of 5 stars.

    0 reviews rated this 3 out of 5 stars.

    0 reviews rated this 2 out of 5 stars.

    0 reviews rated this 1 out of 5 stars.

    Frequently Mentioned

    • beautiful
    • chicken
    • fish
    • great
    • happier
    • holds
    • restaurant
    • steak
    Rated 5 out of 5 stars
    Rated 5 out of 5 stars
    Review by

    Jean H.

    Posted on 01/15/2018

    I purchased this for my restaurant and couldn't be happier! It is very beautiful and it holds up well to a lot of use. This is great for chicken, steak and fish.

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