Sweet Street Desserts Banana Caramel Cheesecake Xangos 4.75 oz. - 48/Case

Details

One bite is all you need to become obsessed over these Sweet Street Desserts banana caramel cheesecake xangos! Featuring rich, creamy cheesecake, fresh banana, and silky caramel, all rolled into a melt-in-your-mouth soft pastry tortilla, its decadent flavor with a slight tangy finish envelops the taste buds for a one-of-a-kind dining experience. Cut in half and serve alone with a side of whipped cream and chocolate dipping sauce, or coat the tortilla in cinnamon sugar and pair with fresh bruleed banana and a hot cappuccino for an indulgent, soul-warming dessert.

Great for offering as a small plate dessert, these banana caramel cheesecake xangos are a valuable addition to any catering event, bistro, cafe, or restaurants looking to add great-tasting, unique menu items with pre-made convenience. Each case comes with (48) 6" xangos, is shipped frozen to preserve its freshness and increase its shelf life. To best prepare, thaw for 4 hours and then fry at 350 degrees Fahrenheit for 4 minutes or at 7 1/2 minutes if frying from frozen.

Sweet Street Desserts was born in Reading, Pennsylvania in 1979, when founder Sandy Solmon perfected her cookie recipe, and soon after began to grow her dessert portfolio. Today, Sweet Street is the leading innovator in the dessert industry and its reach is global. With a passion for artful food and dedication to quality and innovation, they are committed to sourcing authentic ingredients for their treats. Feel good about serving only the highest quality desserts to your patrons with Sweet Street!