Eli's Cheesecake 20-Slice Precut Vegan Lemon Raspberry Cheesecake 48 oz. - 4/Case

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Treat your customers to a decadent, creamy dessert without the guilt by serving them a slice of Eli's Cheesecake 48 oz. vegan lemon raspberry cheesecake! Using only the finest, locally-sourced ingredients, this dessert combines a layer of refreshing lemon cake with a lemon cheesecake base made from non-gmo tofu straight from Chicago's Phoenix Bean. Topped off with a homemade raspberry gelee and a dusting of raspberry powder, the result is a luxuriously rich, tangy treat that vegans and non-vegans are sure to love! The baking process is also quite unique compared to other traditional cheesecake-making processes; instead of using a water bath, the key to perfecting that thick, deliciously creamy texture Eli's cheesecake is known for is to bake each batch under unconventionally high heat to start, then gradually lower the temperature as it cooks. This creates the legendary Chicago-style cheesecake, known for its velvety smooth interior and almost caramelized exterior. With a unique taste and texture, look no further than Eli's for a high-quality signature dessert to add to your menu offerings!

With a multitude of serving options, this dairy-free cheesecake is great to keep on hand as a classy dessert option at your high-traffic restaurant, cafe, or catered event! For your convenience, it comes pre-cut to allow for precise control over portion size and guarantee consistency in each slice. For large events or buffets, maximize product by slicing this cheesecake into bite-sized squares and serving each piece on a toothpick or skewer for mess-free handling. You can even offer this product to guests as a take-home dessert option for birthdays, corporate events, or anniversaries! As an added bonus, this cheesecake comes frozen, so all you need to do is thaw and serve it however you wish to shorten prep time and save you money! Containing quality ingredients, this cheesecake is perfect for those looking to indulge in a magnificently balanced, sweet, and tangy dessert. End any dining experience on a positive note by stocking up on this Eli's Cheesecake product to leave customers satisfied and coming back for more!

Eli's Cheesecake was first established in 1980 by Eli Shulman, after vowing to create the perfect signature dessert to serve at his renowned steakhouse. Using an all-new, "hot and fast" baking method that would later become the standard for "Chicago-style" cheesecake, this company is best known for producing totally unique cheesecakes with creamy insides and caramelized exteriors, all set atop shortbread cookie crusts. Dedicated to using high quality ingredients, their product line has grown beyond cheesecake to include a variety of delicious desserts like chocolate cake, tarts, and even vegan treats! This now third generation company wanted to ensure that fresh-baked, homestyle taste was delivered in each and every batch, so they produce their desserts exclusively out of their family-owned bakery on the Northside of Chicago, just like Eli himself used to! Known throughout the world, trust Eli's Cheesecake to satisfy all of your dessert desires!