This is a high-quality knife for a great price. The blade is very sharp, emphasis on sharp! The blade can cut through even the toughest of items without the knife having difficulty keeping straight. I would recommend it.
Other Available Sizes:
Product Overview
- Perfect for chopping and slicing fruits, vegetables, or meats in restaurant and catering kitchens
- Light and thin construction
- High-quality, forged design
- Full tang allows for elevated safety and reduced risk of injury
- Three-layer, laminated hard carbon, VG-10 Japanese super-steel core blade
- Rust-resistant
- Delrin handle is made of crystalline plastic for low moisture absorption and chemical resistance
UPC Code:10765301909304
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Bring an authentic edge to your Asian kitchen with this Mercer Culinary M16110 MX3® 8 1/4" San Mai VG-10 stainless steel Japanese gyuto / chef knife.
Created with superior quality and efficiency in mind, this knife is specially made for the busy, performance-minded professional. Similar to a western-style chef knife in its multi-purpose uses, the gyuto knife's composition differs from its counterpart by being lighter and thinner with a flatter edge. From tomatoes and onions to pineapples and melons, this knife will help you create smooth, accurate cuts every time.
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
Rated 5 out of 5 stars
"This is a high-quality knife for a great price. The blade is very sharp, emphasis on sharp! The blade can cut through even the toughest of items without the knife having difficulty keeping straight. I would recommend it."
Read More ReviewsSuper-Steel Core Blade
Boasting three-layers of laminated hard carbon, the San Mai VG-10 Japanese super-steel core blade is rust-resistant and incredibly durable to withstand daily use. Whether you are chopping, slicing, or mincing fruits, vegetables, or meats, this knife's razor-sharp, taper-ground edge is sure to get the job done.
Ergonomic Handle
An ergonomically-shaped Delrin handle is made of crystalline plastic for low moisture absorption, chemical resistance, and maximum strength. This handle guides the razor sharp blade for superior performance.
Full Tang
The full tang design extends the blade the entire length of the handle for exceptional balance and strength. A full tang allows for elevated safety and reduced risk of injury for a safer, more reliable chef knife.
Customer Q&AAsk a Question
What is VG-10?
VG-10 is incredibly durable, high end stainless steel with a high carbon content that is made in Japan. This steel features 1% carbon content; which is double the carbon content of some other forged steel blades. VG-10 is commonly referred to as a "super-steel" material because of its overall strength and incredible edge sharpness. Additionally, it's about half the weight of German steel.
Can this knife be washed in a dishwasher?
No, hand washing with soapy water and sanitizer solution is always recommended. When placed in a dishwasher, the process will often rust and cause damage to the edges of the blade.
Overall Dimensions:
- Length:13 Inches
Handle Dimensions:
- Length:4 3/4 Inches
Blade Dimensions:
- Length:8 1/4 Inches
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Mercer Culinary M16110
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People Talk About:
knife blade sharp cuts great soul addition amazing beautiful carveCustomer Reviews
This is an excellent knife! It is beautiful and well made. The blade is firm and sharp and it cuts easily. It is heavy weight and very durable. This is a great addition to any kitchen.
0 out of 1 found this review helpful
knife itself. ususally have soul in to it. and i grade this knife as my soul. . so amazing. i carve it once with stone. it never. edge dont die.
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