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Product Overview

  • Full size uninsulated design holds up to 36 full size sheet pans; 1 1/2" of clearance between slides
  • Heat mode with 9 adjustable settings up to 185 degrees Fahrenheit
  • Proof mode adjusts humidity between 30% and 100% up to 115 degrees Fahrenheit
  • Integrated easy-to-read LED display on removable bottom control drawer
  • 120V, 1440W

Shipping Restrictions

This item cannot ship to CA
UPC Code:400015147781

Keep hot food hot and proof dough with this Main Street Equipment CHP-1836U full size non-insulated heated holding / proofing cabinet with a clear door!

This Main Street Equipment CHP-1836U full size non-insulated heated holding / proofing cabinet is great for keeping ready-to-serve foods at the perfect temperature. With a proofing mode and adjustable humidity settings from 30% to 100%, you can also proof dough before it's ready to bake. Whether you operate a restaurant, diner, or bakery, this hot cabinet is packed with features that will make it easy to keep up with high volume meal periods.

  • NSF Listed

    NSF Listed

    This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.

  • 5-15P

    5-15P

    This unit comes with a NEMA 5-15P plug.

  • UL Listed, US

    UL Listed, US

    This product has been certified by the Underwriters Laboratories (UL) to meet applicable safety standards required for use in the United States.

Optimal Control

This unit also includes an easy-to-read thermometer for effortless temperature monitoring, and a pair of dials on the bottom control drawer for easy operation. Plus, the control dials are removable for quick cleaning. A simple toggle switch is also included, to let you select between the "heat" and "proof" modes.

Easy Transport

Thanks to four 5" poly casters, this cabinet can be filled and moved from your prep location to the serving area with incredible ease.

Efficient Capacity

With 36 lip-load pan slides that hold 18" x 26" sheet pans, this unit has ample space to hold your dishes at the perfect temperature.

Corner Bumpers

The integrated corner bumpers will protect your nearby walls and equipment while you're moving the unit from one location to the next.

Clear Door for Maximum Visibility

A Lexan clear door provides outstanding impact and heat-resistance as well as allowing for easy monitoring of the contents inside. For valuable temperature protection, the door is paired with both magnets and a tight-fitting gasket to ensure the door is always shut correctly and the warm air inside does not escape.

Versatile Settings

Boasting nine adjustable holding settings and a heat mode that can reach 185 degrees Fahrenheit, this cabinet is perfect for storing ready-to-serve dishes. Or, operators can use the unit's integrated proofing mode for operation at a lower temperature (up to 115 degrees Fahrenheit) in order to proof bread before it's ready to bake.

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Compare to Other Products

Overall Dimensions:
Width:
22 11/16 Inches
Depth:
31 3/4 Inches
Height:
66 7/16 Inches
Interior Dimensions:
Interior Width:
18 3/16 Inches
Interior Depth:
27 1/8 Inches
Interior Height:
53 13/16 Inches

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Customer Reviews

5.0

Rated 5 out of 5 stars

1 Customer Reviews

1 reviews rated this 5 out of 5 stars.

0 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

0 reviews rated this 1 out of 5 stars.

Frequently Mentioned

  • dough
  • handy
  • area
  • closing
  • ingredients
  • keeps
  • love
  • night
  • overnight
  • prepping
Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Jonell B.

Posted on 07/27/2024

Verified Purchase

I LOVE this proofer! We use it to raise our sour dough and yeast dough products. It is so handy to speed up the proofing process and also is very handy in storing items or prepping room temp ingredients for storage over night. Closing them into the unit keeps all items in a secure area overnight.

1 out of 1 found this review helpful

We're glad you've enjoyed this proofing cabinet, Jonell! However, we do not recommend storing ingredients inside the proofing cabinet.