Kunzler 10 lb. Original Hardwood Smoked Sliced Bacon
|Buy 1 - 3||$59.99/Case|
- Rich, meaty, hardwood smoked flavor
- Browns to a nice, caramel color
- Great for using in a variety of sandwiches, salads, and sides
- Can be cooked a variety of ways including pan fry, on the griddle, and in the oven or microwave
- Pre-sliced for convenience
- 16-18 slices per lb.
- No MSG
- Ships refrigerated
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Indulge your customers in some hot, sizzling, crispy bacon alongside your freshly-made eggs and hashbrowns with this Kunzler 10 lb. original hardwood smoked sliced bacon.
This bacon provides a rich, meaty flavor with just the right amount of savoriness; your customers won't be able to get enough of its decadent taste! With its ample 10 lb. supply, you can discover a variety of profitable new dishes to add to your breakfast, lunch, and dinner menus to satisfy your bacon-loving customers.
This item is shipped refrigerated. You will need to ensure this item is stored at 41 degrees Fahrenheit or cooler.
Made in America
This item was made in the United States of America.
This item is gluten-free per the manufacturer.
This item does not contain any monosodium glutamate (MSG).
Serve up a bacon and cheese frittata for your brunch-lovers, add bacon-stuffed mushrooms to your appetizers list, or use to bring your gourmet mac and cheese to the next level. But don't let your creativity end there! Sprinkle fresh bacon bits atop your maple frosted donuts or cupcakes to serve at any point in the day.
Conveniently pre-sliced, simply pan fry, stick in the oven at 350 degrees Fahrenheit for 15-18 minutes, or layer on paper towels in rows of 4 and place in the microwave for 3 1/2-4 minutes until the bacon evenly cooks to a golden-brown caramel color with just the right amount of crisp. Effortless to make and versatile to use, this sliced bacon is perfect for virtually any foodservice establishment!
This 10 lb. case offers you plenty of bacon to ensure that you remain well-stocked for all your culinary needs! Whether you're cooking for a party, catered event, or holiday meal, or simply stocking up for the breakfast rush, this Kunzler 10 lb. hardwood smoked bacon will keep you in good supply.
Quality You Can Taste
This bacon is cured with water, salt, sugar, and sodium nitrate and smoked on hardwood to deliver an intense flavor paired with a mouth-watering aroma when cooked. Made locally in Lancaster County, its noticeable freshness is sure to stand out against the national brands and yield higher customer satisfaction.
Customer Q&A Ask a Question
Ground: Orders ship Monday through Wednesday.
Second Day: Orders ship Monday through Wednesday.
Next Day: Orders ship Monday through Thursday.
Orders placed after the cutoff will ship the following Monday. If transit time allows for timely delivery to your location our warehouse may choose to ship some orders outside of these defined windows.
Orders placed on or just prior to a holiday could experience a slight delay in shipping.
Frozen and refrigerated items cannot ship in a quantity that requires Common Carrier shipping, as well as cannot be shipped outside of the United States.
People Talk About:bacon cut little lean hardwood fat dishes cooked color buy
This bacon is really smoky. It has a rich red color after it is cooked from the hardwood smoke. It also has a good balance between fat and lean meat, so it doesn't taste overly greasy. The strips are cut a little on the thin side, but they are good for breakfast dishes. If you want thicker bacon, buy a steakhouse cut version.
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