$159.99/Each$0.67/Ounce
$123.32/Each
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Product Overview
- Double smoked over real applewood
- Cured and seasoned with salt
- Pre-sliced to save prep time
- No water added for more protein and less shrinkage
- Ships frozen
- Quantity
- 1/Each
- Shipping Weight
- 15 lb.
- Features
- Made in America
- Flavor
- Apple-Wood Smoked
- Meat Variety
- Pork
- Perishable Type
- Frozen Foods
- Style
- Uncooked
- Total Case Size
- 15 lb.
- Type
- Bacon Slices
Details
Step up your meat game with this Tender Belly applewood double smoked sliced bacon! This bacon is made from rich, fatty pork belly that's cured with salt for several days and double smoked over real applewood. The time that's invested in the curing and double smoking process results in rich, smoky bacon that brings a big pop of flavor to any dish you create! This product is made from heritage breed pork, which is prized for its remarkable quality, rich flavor, and tender texture. By using pork from heritage breed animals, this bacon delivers superior taste while helping to preserve these rare breeds. Best of all, this bacon has no water added! Unlike other brands that inject water into their bacon, Tender Belly products are made without added water, delivering bacon with a higher protein content, a more meaty flavor, and less shrinkage when cooked.
This bacon is pre-sliced to save valuable prep time in your busy establishment. It's cut into thick slices, approximately 1/4" of an inch thick, with 9-11 slices per pound of bacon. Serve slices of this bacon alongside farm fresh eggs on your breakfast menu, or use it to add a salty, smoky flavor to burgers and sandwiches at your restaurant! This uncured bacon is made without artificial nitrates and contains no MSG, high-fructose corn syrup, or fillers, delivering a bacon that's better for you and your customers. No matter how you serve it, this bacon is sure to be an irresistible, mouthwatering addition to your menu!
Tender Belly delivers premium pork products crafted for discerning chefs and foodservice professionals who demand exceptional flavor and quality. Founded by 2 brothers with a passion for ethically sourced, great-tasting pork, Tender Belly uses heritage breed hogs raised on vegetarian diets without antibiotics or hormones. Their slow-cured, dry-rubbed bacon and premium pork offerings are carefully crafted to meet the high standards of today's commercial kitchens. With a commitment to sustainability, animal welfare, and bold flavor, Tender Belly helps operators elevate their menus and exceed customer expectations.
Made in America
This item was made in the United States of America.
Frozen Food
This item is shipped frozen. You will need to ensure this item is stored at 0 degrees Fahrenheit or below.
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Frequently Asked Questions From Customers
Please note that shipments placed before a holiday may be delayed. If you have any questions, our Customer Solutions team is happy to assist.
Additionally, frozen and refrigerated items cannot be shipped outside of the United States.
Expedited Shipping Schedule:
- Next Day Shipping: Orders ship Monday – Thursday. Orders placed before 1 PM EST on Thursday will ship the same day for next-day delivery.
- Second Day Shipping: Orders ship Monday – Wednesday. Orders placed before 1 PM EST on Wednesday will ship the same day for delivery within two days.
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