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The Guittard 25 lb. butterscotch 1M baking chips have been carefully made from bean to cocoa, crafted with generations of French artisan chocolate-making experience. With a buttery, toffee flavor with hints of caramelized dairy and vanilla, these chips are made with all-natural ingredients to showcase the natural terroir and post-harvest practices. Made without artificial colors, flavors, or hydrogenated oils, Guittard only uses real vanilla for a classic flavor dimension and added warmth.
Essential for any bakery, chocolate shop, or restaurant, cafe, and gelateria that uses the finest products, these chips are more than an ingredient: they are the multi-dimensional element that takes your recipe to the next level. Melt the chips to use as an ingredient when creating rich, fluffy puddings, silky pastry cream, or smooth ice cream. Or, fold these chips into your batters, such as cookies, brownies, and scones, for signature, premium baked goods.
For five generations, Guittard has been endlessly evolving their artisanal craft to bring the most flavorful, sustainable, and socially responsible chocolate to the industry. During the California Gold Rush in the mid 1800's, Etienne Guittard discovered the demand his chocolate garnered among the wealthy chocolate miners and, with his newfound passion, grew his business into a leader in the chocolate industry. Through their stewardship, Guittard has donated funding, time, and product to community projects across America, worked to continually reduce their environmental impact, and empowered their cacao growers in order to obtain a chocolate that contains optimal flavor, quality, and value. At Guittard, their chocolate not only enhances flavor profiles, but helps them unite the world through social responsibility, sustainability, and equality. It's true what they say: chocolate cures all.