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Buy 1 - 2 $146.99/Case
  • Creamy, buttery white chocolate taste
  • Uniform chocolate wafers create easy tempering and more accurate measuring for recipes
  • Couverture chocolate with a higher percentage of cocoa butter than other wafers to create a lower viscosity
  • Perfect for making tempering easier to achieve the set, snap, and shine
  • Non-GMO certified, proprietary blend of cocoa butters
UPC Code: 00071818927087

Other Products from this Line

Cacao Percentage 30-40%
Chocolate Style Regular
Flavor White
Gluten Free Yes
Made in America Yes
Package Size 25 lb.
Type Melting Wafers


The Guittard 25 lb. Mystic 30% white wafers have been carefully made from bean to cocoa, crafted with generations of French artisan chocolate-making experience. With a creamy, buttery white chocolate taste, these wafers are made with all-natural ingredients to showcase the natural terroir and post-harvest practices. When making these wafers, Guittard only uses a proprietary blend of non-GMO certified cocoa butters with respect to Mother Nature, transforming the natural beauty of cacao into uniform white chocolate discs. Additionally, these wafers have a lower viscosity, creating couverture chocolate that's perfect for achieving tempering more easily as well as doing more detailed chocolate work.

Essential for any bakery, chocolate shop, or restaurant, cafe, and gelateria that uses the finest products, these wafers are more than an ingredient: they are the multi-dimensional element that takes your recipe to the next level. As a lower viscosity chocolate, these wafers are perfect to use for more detailed chocolate work. Temper these wafers to create the perfect set, snap, and shine to coat your truffles, fresh fruits, or to create chocolate masterpieces to adorn cakes or make into showpieces. Or, temper the chocolate and use in molds to create bon bons or signature chocolate or candy bars, decorated with roasted nuts, dried rose petals, finishing salt, and other traditional or unique ingredients for a one-of-a-kind product.

For five generations, Guittard has been endlessly evolving their artisanal craft to bring the most flavorful, sustainable, and socially responsible chocolate to the industry. During the California Gold Rush in the mid 1800's, Etienne Guittard discovered the demand his chocolate garnered among the wealthy chocolate miners and, with his newfound passion, grew his business into a leader in the chocolate industry. Through their stewardship, Guittard has donated funding, time, and product to community projects across America, worked to continually reduce their environmental impact, and empowered their cacao growers in order to obtain a chocolate that contains optimal flavor, quality, and value. At Guittard, their chocolate not only enhances flavor profiles, but helps them unite the world through social responsibility, sustainability, and equality. It's true what they say: chocolate cures all.

  • Gluten-Free


    This item is gluten-free per the manufacturer.

  • Non-GMO


    This item does not contain any genetically modified ingredients.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Nut-Free


    This product does not contain tree nuts or peanuts.

  • Orthodox Union Dairy Kosher

    Orthodox Union Dairy Kosher

    This item is certified dairy Kosher by the Orthodox Union.

Resources and Downloads

409G9270C25_Nutrition Nutrition Guittard Allergen Policy Guittard Allergen Policy Guittard Kosher Certification Kosher Certification

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