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$226.99/Case$0.57/Ounce

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2 or more$221.74/Case$0.55/Ounce

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Product Overview

  • Deep, roasted cocoa flavor with lingering hints of nuts, dried fruit, coconut, and vanilla
  • Lightly sweetened with coconut sugar from the nectar of coconut trees
  • Suitable for keto and paleo diets
  • Uniform chocolate wafers create easy tempering and more accurate measuring for recipes
  • Crafted with all-natural ingredients to showcase the natural terroir and post-harvest practices
UPC Code:00071818872080

Specs

Quantity
1/Case
Shipping Weight
26.5 lb.
Cacao Percentage
71-99%
Features
Egg-Free  Fish-Free  Gluten-Free  Kosher  Made in America  Non-GMO  Peanut Free  Shellfish-Free  Soy Free  Tree Nut Free
Flavor
Dark Chocolate
Package Size
25 lb.
Type
Melting Wafers

Details

The Guittard 25 lb. Sante 72% dark chocolate wafers have been carefully made from bean to cocoa, crafted with generations of French artisan chocolate-making experience. With a deep and roasted chocolate flavor profile, hints of nuts and dried fruit, and subtle, lingering endnotes of coconut and vanilla, these wafers are made with all-natural ingredients to showcase the natural terroir and post-harvest practices. They are lightly sweetened with coconut sugar derived from the nectar of coconut trees, making them suitable for paleo and keto diets. Made from coconut palm sap, coconut sugar retains essential vitamins and minerals from the coconut palm tree and boasts a lower glycemic index than table sugar.

When making these wafers, Guittard only uses non-GMO certified cacao beans with respect to Mother Nature, transforming the natural beauty of cacao into uniform chocolate discs. Guittard continuously works with the government and local organizations in the cacao's country of origin, protecting the natural flavor profiles of the regions' cacao to ensure the unique taste and aroma. Monitoring every step in the chocolate making process is essential for Guittard as they pride themselves on achieving the most natural flavor, ensuring sustainable growing practices and equality for all of their growers. Guittard chooses specific cacao bean varietals, invests in naturally fermenting cacao beans to develop certain flavor characteristics, and sun drying beans that are specifically raked in traditional drying patterns. From there, the beans are shipped to Guittard's state-of-the-art headquarters in California to finish the carefully curated process of turning naturally grown cacao into Guittard's famous chocolate.

Essential for any bakery, chocolate shop, or restaurant, cafe, and gelateria that uses the finest products, these wafers are more than an ingredient: they are the multi-dimensional element that takes your recipe to the next level. Temper these wafers to create the perfect set, snap, and shine to coat your truffles, fresh fruits, or to create chocolate masterpieces to adorn cakes or make into showpieces. Melt the wafers to use as an ingredient when baking airy souffles, spongy cakes, rich ganache, silky pastry cream, or smooth ice cream. Or, roughly chop these wafers for the ultimate chocolate chunks to fold into your batters for signature, premium baked goods.

For five generations, Guittard has been endlessly evolving their artisanal craft to bring the most flavorful, sustainable, and socially responsible chocolate to the industry. During the California Gold Rush in the mid 1800's, Etienne Guittard discovered the demand his chocolate garnered among the wealthy coal miners and, with his newfound passion, grew his business into a leader in the chocolate industry. Through their stewardship, Guittard has donated funding, time, and product to community projects across America, worked to continually reduce their environmental impact, and empowered their cacao growers in order to obtain a chocolate that contains optimal flavor, quality, and value. At Guittard, their chocolate not only enhances flavor profiles, but helps them unite the world through social responsibility, sustainability, and equality. It's true what they say: chocolate cures all.

Attention CA Residents:

Customer questions about this product

How are my goods protected from melting during shipping?

All orders containing meltable items delivered between April and October are shipped with no-sweat ice packs and foil-lined bags to insulate them from warmer weather, ensuring a low damage rate and safe delivery.

What is the best way to store baking chips & add ins / ice cream toppings?

This product should be stored in a cool place away from direct sunlight and should be protected from moisture.
Ask your own question!
  • Made in America

    Made in America

    This item was made in the United States of America.

  • Orthodox Union Dairy Kosher

    Orthodox Union Dairy Kosher

    This item is certified dairy Kosher by the Orthodox Union.

  • Non-GMO

    Non-GMO

    This product has been confirmed by the manufacturer to be Non-GMO.

  • Peanut-Free

    Peanut-Free

    This product does not contain peanuts.

  • Tree Nut-Free

    Tree Nut-Free

    This product does not contain tree nuts such as coconut, pecans, almonds, or walnuts.

  • Gluten-Free

    Gluten-Free

    This item is gluten-free per the manufacturer.

  • Non-MSG

    Non-MSG

    This item does not contain any monosodium glutamate (MSG).

  • Soy-Free

    Soy-Free

    This item is soy-free per the manufacturer.

  • Fish-Free

    Fish-Free

    This item is fish-free per the manufacturer.

  • Shellfish-Free

    Shellfish-Free

    This item is shellfish-free per the manufacturer.

  • Egg-Free

    Egg-Free

    This item is egg-free per the manufacturer.

  • Sesame-Free

    Sesame-Free

    This item is sesame-free per the manufacturer.

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