Eagle Group BC-1 Deluxe Service Mates One Pan Open Well Electric Buffet Beef Cart with Open Base - 120V
- 12" x 20" heat well and poly-top carving board
- 250W heat lamp with adjustable clear Tuffak® sneeze guard
- Polished 22 gauge stainless steel top
- 18 gauge stainless steel body and base with black vinyl covering
- Four 4" swivel casters, two with brakes
- 120V; 1450W
- Pans sold separately
Electric steam tables are a great choice for catered events, cafeterias, and buffets. Watch this video to learn more about how your food service establishment could benefit from an electric steam table today.
|Eagle Group BC-1 Specs|
|Depth||22 9/16 Inches|
|Height||52 5/8 Inches|
|Made in America||Yes|
|Number of Pans||1|
|Number of Wells||1|
|Top Material||Stainless Steel|
|Well Type||Open Well|
Customer questions about this product
- What's the difference between open well and sealed well steam tables?
- Open well tables can be used with spillage pans for moist heat holding, or without pans for dry heat holding of fried foods or other crispy items. This design allows the flexibility to have some of the wells using moist heat, and some of them using dry heat, at the same time. Open well tables do not have drains, so the spillage pans must be removed and emptied after service.
Sealed well tables do not need spillage pans; water is added directly to the well, and is emptied through a drain after service. However, sealed well tables should not be used for dry heat holding.
If you’re not sure which style is best for your needs, please contact Customer Solutions prior to placing your order!
Eagle Group BC-1 Details
Serve delicious cuts of meat at your buffet, wedding reception, or upscale banquet with this Eagle Group BC-1 Deluxe Service Mates electric beef cart! Equipped with a 12" x 20" heat well and a 250W heat lamp, this cart will keep meat at safe serving temperatures as your chef carves off savory slices for your guests. This unit has a poly-top cutting board area for sanitary use as well as a clear Tuffak® sneeze guard to protect your food from airborne contaminants.
Boasting a polished 22 gauge stainless steel top and a black vinyl-covered 18 gauge stainless steel body and open base, this buffet carving station is not only extremely durable, but it looks great during front-of-the-house operation. Plus, four 4" swivel casters, two with brakes, allow you to maneuver this cart into position and lock it into place during peak serving times. Then, when your event is over, you can simply wheel it back to the kitchen for easy cleaning and maintenance.
Left to Right: 33"
Front to Back (without sneeze guard): 22 9/16"
Height: 52 5/8"
This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.
Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date,
please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
Made in America
This item was made in the United States of America.
This item has been tested and meets safety standards imposed by the Underwriters Laboratories (UL).
This unit comes with a NEMA 5-15P plug.
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