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Product Overview

  • 1100 lb. weight capacity; 1 3/4" stainless steel top with marine edge
  • 6 independently-controlled 30,000 BTU burners with standing pilots for instant ignition
  • Heavy-duty, 3/4" thick steel griddle plate
  • Made of durable, easy-to-clean stainless steel
  • Field convertible to liquid propane; includes orifice for connection
UPC Code:400014318014

Specs

Quantity
1/Each
Shipping Weight
899.79 lb.
Width
84 Inches
Depth
32 1/8 Inches
Cooking Surface Width
72 Inches
Interior Width
72 5/16 Inches
Cooking Surface Depth
20 Inches
Interior Depth
27 9/16 Inches
Interior Height
16 9/16 Inches
Phase
1 Phase
Voltage
115 Volts
Base Power Type
Electric
Base Style
Refrigerator
Burner BTU
30,000 BTU
Control Type
Manual
Cooking Surface Material
Steel
Features
With Griddle
Gas Inlet Size
3/4 Inches
Griddle BTU
180,000
Griddle Size
72 Inches
Griddle Temperature
200 - 575 Degrees F
Installation Type
Freestanding
Kit Type
Chef Base / Cooking Equipment
Number of Burners
6 Burners
Number of Controls
6
Number of Ovens
None
Plate Thickness
3/4 Inches
Plug Type
NEMA 5-15P
Power Type
Field Convertible

Natural Gas
Refrigerant Type
R-290
Refrigerated Base Temperature
33 - 40 Degrees F
Top Capacity
1,100 lb.
Top Style
Marine Edge
Total BTU
180,000 BTU
Type
Manual Griddles

Customer questions about this product

What kinds of pans can I use in my refrigerated prep table?

While various configurations combining traditional 1/3 size, 1/6 size, and other food pan sizes are possible, it's important to refer to your equipment's Specification Sheet and/or Owner's Manual to see what pan sizes and configurations are recommended. Certain accessories may be needed in order to use pans of a different size than what is recommended. It is also important to note that mixing and matching pans from different manufacturers may result in the pans not fitting properly.

My business is at a high elevation; does this change anything when I order gas cooking equipment?

Many gas equipment manufacturers need to make adjustments to the equipment so it operates correctly at elevations over 2,000 feet. Sometimes we can special order from the manufacturer and have your cooking equipment delivered ready-to-go, but in cases where your unit is in stock and waiting to ship, you’ll need to have a qualified service technician come to your location and alter your unit at the time of installation so that it is compatible with a higher elevation. Contact our Special Orders team prior to placing your order, and we will let you know what will work best for the equipment you are planning to purchase.

I haven’t heard of R-290, R-600a, R-513a, or R-448A refrigerant before. What is it?

R-290 (also known as high purity propane or CARE 40) and R-600a (also known as refrigerant grade Isobutane or CARE 10) are hydrocarbon refrigerants. R513a (also known as Opteon XP10) and R-448A (also known as Solstice N40) are HFO (hydrofluoroolefin) refrigerants. They are being used by some manufacturers in response to the EPA’s Significant New Alternatives Policy (SNAP) Program.

I see that this gas unit is "field-convertible." What does that mean?

Gas equipment is factory-set to use either natural gas or liquid propane. Field-convertible equipment allows your unit to accept the other gas type (so for example a natural gas unit could be converted to use liquid propane), but this conversion must happen before it is used.

For safety reasons, a qualified service professional should perform the conversion. Your equipment’s warranty may require that such conversions be done by a professional, and failure to do so may void warranty coverage. We recommend that you communicate with your installer to also arrange for the gas type conversion at the time of installation.

Ask your own question!

Details

Provide a convenient place to hold, store, and prepare foods by adding this Cooking Performance Group 84" 4 drawer refrigerated chef base with 72" gas griddle with manual controls to your kitchen! As a space and productivity solution for your kitchen, this chef base makes it easy to increase efficiency by placing the griddle right on top of the chef base where you store your cold ingredients. This base features a durable 1 3/4" stainless steel top that can hold up to 1100 lb. of weight. Equipped with a marine edge, the unit's top helps to contain drips and spills for easy cleanup. Each drawer in this unit can hold up to 3 full size food pans (sold separately). The digital temperature control allows you to set the interior of the unit to hold your prepared foods and ingredients at safe temperatures between 33 and 40 degrees Fahrenheit. The stainless steel construction adds extended durability in a busy kitchen environment.

The 72" griddle boasts 6 powerful 30,000 BTU stainless steel burners with standing pilots for instant ignition that make it a fantastic choice for a variety of cooking tasks, from burgers and bacon to hotcakes and eggs. Manual controls offer added appeal to experienced chefs who prefer the "feel" of manual controls, while the 3/4" thick, 72" wide polished steel cooking surface features an impressive 20" depth that is sure to deliver all of the cooking workspace needed. It is made of rugged stainless steel that is both durable and extremely easy to clean, includes back and side splashes to protect your walls and countertops, and even offers a full width waste tray to provide you with the complete package of excellent performance and worry-free maintenance!

For greater ease of cleaning, casters come included so that you can move the unit away from the wall. The refrigeration system uses a 1/5 hp compressor and R290 refrigerant, which is a safe and environmentally-responsible choice for your business. The unit offers a conveniently located, 3/4" rear gas connection and ships ready to connect to a natural gas supply. The unit includes a liquid propane orifice kit for quick and easy field conversion, and requires a 115V electrical connection.

Overall Dimensions:
Width: 84"
Depth: 32 1/8"
Capacity: 19.1 cu. ft.

Interior Dimensions:
Width: 72 5/16"
Depth: 27 9/16"
Height: 16 9/16"

Cooking Area:
Width: 72"
Depth: 20"

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

  • ETL US

    ETL US

    This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States.

  • ETL Sanitation

    ETL Sanitation

    This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.

  • 3/4" Gas Connection

    3/4" Gas Connection

    This unit comes with a 3/4" gas connection to be installed by a professional.

  • Field Convertible (Gas)

    Field Convertible (Gas)

    This unit can be modified by a service technician to operate using either natural gas or liquid propane gas.

  • 5-15P

    5-15P

    This unit comes with a NEMA 5-15P plug.

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Warranty Info

RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. Your warranty will be voided if installed in non-commercial or residential applications.

Customer Reviews

Overall User Rating

3.7 stars from 3 reviews

Rated 3.7 out of 5 stars

2 reviews rated this 5 out of 5 stars.

0 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

1 reviews rated this 1 out of 5 stars.

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