$5,449.00/Each
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- 1100 lb. weight capacity; 1 3/4" stainless steel top with marine edge
- 6 independently-controlled 30,000 BTU burners with standing pilots for instant ignition
- Heavy-duty, 3/4" thick steel griddle plate
- Made of durable, easy-to-clean stainless steel
- Field convertible to liquid propane; includes orifice for connection
Works With
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- Griddle Gear Cleaning Kit
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- Noble Chemical QuikPacks Griddle Kleen 3 oz. Liquid Grill / Griddle Cleaner Packet - 40/Case
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Specs | |
---|---|
Quantity | 1/Each |
Width | 84 Inches |
Depth | 32 1/8 Inches |
Cooking Surface Width | 72 Inches |
Interior Width | 72 5/16 Inches |
Cooking Surface Depth | 20 Inches |
Interior Depth | 27 9/16 Inches |
Interior Height | 16 9/16 Inches |
Phase | 1 Phase |
Voltage | 115 Volts |
Base Power Type | Electric |
Base Style | Refrigerator |
Burner BTU | 30,000 BTU |
Control Type | Manual |
Cooking Surface Material | Steel |
Gas Inlet Size | 3/4 Inches |
Griddle BTU | 180,000 |
Griddle Size | 72 Inches |
Griddle Temperature | 200 - 575 Degrees F |
Installation Type | Freestanding |
Kit Type | Chef Base / Cooking Equipment |
Number of Burners | 6 Burners |
Number of Controls | 6 |
Number of Ovens | None |
Plate Thickness | 3/4 Inches |
Plug Type | NEMA 5-15P |
Power Type | Field Convertible Natural Gas |
Refrigerated Base Temperature | 33 - 40 Degrees F |
Top Capacity | 1,100 lb. |
Top Style | Marine Edge |
Total BTU | 180,000 BTU |
Type | Manual Griddles |
With Griddle | Yes |
Customer questions about this product
- What kinds of pans can I use in my refrigerated prep table?
- While various configurations combining traditional 1/3 size, 1/6 size, and other food pan sizes are possible, it's important to refer to your equipment's Specification Sheet and/or Owner's Manual to see what pan sizes and configurations are recommended. Certain accessories may be needed in order to use pans of a different size than what is recommended. It is also important to note that mixing and matching pans from different manufacturers may result in the pans not fitting properly.
- I haven’t heard of R-290, R-600a, R-513a, or R-448A refrigerant before. What is it?
- R-290 (also known as high purity propane or CARE 40) and R-600a (also known as refrigerant grade Isobutane or CARE 10) are hydrocarbon refrigerants. R513a (also known as Opteon XP10) and R-448A (also known as Solstice N40) are HFO (hydrofluoroolefin) refrigerants. They are being used as an eco-friendly refrigerant by some manufacturers in response to the EPA’s Significant New Alternatives Policy (SNAP) Program. Read more about this program in our blog post on Refrigerant Regulations.
- I see that this gas unit is "field-convertible." What does that mean?
- Gas equipment is factory-set to use either natural gas or liquid propane. Field-convertible equipment allows your unit to accept the other gas type (so for example a natural gas unit could be converted to use liquid propane), but this conversion must happen before it is used. For safety reasons, we recommend having a qualified service professional perform the conversion.
- My business is at a high elevation; does this change anything when I order gas cooking equipment?
- Many gas equipment manufacturers need to make adjustments to the equipment so it operates correctly at elevations over 2,000 feet. Sometimes we can special order from the manufacturer and have your cooking equipment delivered ready-to-go, but in cases where your unit is in stock and waiting to ship, you’ll need to have a qualified service technician come to your location and alter your unit at the time of installation so that it is compatible with a higher elevation. Contact our Special Orders team prior to placing your order, and we will let you know what will work best for the equipment you are planning to purchase.
Details
Provide a convenient place to hold, store, and prepare foods by adding this Cooking Performance Group 84" 4 drawer refrigerated chef base with 72" gas griddle with manual controls to your kitchen! As a space and productivity solution for your kitchen, this chef base makes it easy to increase efficiency by placing the griddle right on top of the chef base where you store your cold ingredients. This base features a durable 1 3/4" stainless steel top that can hold up to 1100 lb. of weight. Equipped with a marine edge, the unit's top helps to contain drips and spills for easy cleanup. Each drawer in this unit can hold up to 3 full size food pans (sold separately). The digital temperature control allows you to set the interior of the unit to hold your prepared foods and ingredients at safe temperatures between 33 and 40 degrees Fahrenheit. The stainless steel construction adds extended durability in a busy kitchen environment.
The 72" griddle boasts 6 powerful 30,000 BTU stainless steel burners with standing pilots for instant ignition that make it a fantastic choice for a variety of cooking tasks, from burgers and bacon to hotcakes and eggs. Manual controls offer added appeal to experienced chefs who prefer the "feel" of manual controls, while the 3/4" thick, 72" wide polished steel cooking surface features an impressive 20" depth that is sure to deliver all of the cooking workspace needed. It is made of rugged stainless steel that is both durable and extremely easy to clean, includes back and side splashes to protect your walls and countertops, and even offers a full width waste tray to provide you with the complete package of excellent performance and worry-free maintenance!
For greater ease of cleaning, casters come included so that you can move the unit away from the wall. The refrigeration system uses a 1/5 hp compressor and R290 refrigerant, which is a safe and environmentally-responsible choice for your business. The unit offers a conveniently located, 3/4" rear gas connection and ships ready to connect to a natural gas supply. The unit includes a liquid propane orifice kit for quick and easy field conversion, and requires a 115V electrical connection.
Overall Dimensions:
Width: 84"
Depth: 32 1/8"
Capacity: 19.1 cu. ft.
Interior Dimensions:
Width: 72 5/16"
Depth: 27 9/16"
Height: 16 9/16"
Cooking Area:
Width: 72"
Depth: 20"
This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.
ETL Sanitation
This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.
ETL US
This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States.
3/4" Gas Connection
This unit comes with a 3/4" gas connection to be installed by a professional.
Field Convertible
This unit has an additional built-in orifice for optional field conversion.
5-15P
This unit comes with a NEMA 5-15P plug.
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Warranty Info
RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. Your warranty will be voided if installed in non-commercial or residential applications.
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