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- Size:
- 6"
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While its versatile design makes separating any type of meat from the bone easy, this boning knife is perfect for deboning chicken and pork. The knife's protective finger guard offers the best in user safety by minimizing the risk of common workplace injuries.
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
This item can safely be cleaned in a commercial dishwasher.
Crafted with high carbon stainless steel, this dependable knife offers the high rust- and stain-resistance your business requires. At the same time, the knife features a polypropylene handle that provides enhanced grip, comfort, and safety.
Price
Blade Material
Type
Price:$4.79/Each
Price:$3.49/Each
Price:$4.99/Each
Specs
Chef Knives
276 Products
Knife Blade Covers / Guards
34 Products
Knife Racks / Holders
44 Products
Knife Sets
138 Products
Knife Bags, Rolls, and Cases
37 Products
Knife / Cutlery Sanitizing Systems
4 Products
Knife Sharpeners
98 Products
Kitchen Gloves
43 Products
4.8
12 Customer Reviews
10 reviews rated this 5 out of 5 stars.
2 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Customers appreciate this 6" boning knife for its sharpness, durability, and versatility in various kitchen tasks. Its ergonomic, non-slip handle and stiff blade make it easy to maneuver and control, ideal for precise cuts. The knife's quality and affordability also receive positive mentions, making it a favored choice for both professional and home use.
This AI-generated summary was created from real customer reviews
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Best boning knives in the world
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This is a great knife, the small size makes it easy to hold and maneuver. Great grip and control and the accuracy of the blade is phenomenal.
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Choice 6" white wide stiff boning knife is sharp. Love the price also quality. Good and Solid and Sharp. I think Choice is good brand for knifes
This is a nice boning knife, and it is wider than the standard boning knife so I am able to use it for other uses as well. The handle is ergonomically shaped and non slip.
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Great butchering knife to work around large bones in something like beef where the stiff blade really comes in handy. The handle is easy to hold even when messy.
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This 6" stiff boning knife works great. My chefs love them and they last a long time. Easy to sharpen and keep sharp. Will buy again!
I received this 6 inch chef knife. I gave used the knife one time so far to cube a tomato for a salad. This knife is capable of making a tomato slice so thin you can see through it. The fit a finish are very good, blade grind is even, the bolster is slightly above cutting edge of blade so you can get a full cut on cutting board and it's super sharp.
During the sharpening and finishing process I did notice that there are a few high and low spots on the edge. Again not a big deal considering the price, other wise it seems to be well made and feels good in the hand. I believe this knife will sever me well for a long time. .
I do like the smaller chef knife to use for food prep on smaller items, think chopped garlic, parsley, great for fresh herbs. I have 8 inch chef knives that I use for larger things and a large nakiri for things like whole heads of cabbage and butternut squash.
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We jus love this little knife. My bartenders use this all the time to cut up fruit for the bars before weddings. Certainly a great price.
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For the price nothing better to break down a leg of lamb. Knife arrived sharp, and has been in daily use since I got it.