Item number 177dpo2dd
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UPC Code:400014108660
The four independent chambers mean you can cook four different snacks or pizzas up to 17 3/4" in diameter at four different temperatures, at the same time, and in a small footprint! Plus, once preheated, there's no need to finish cooking one item before you can begin cooking another type of food.
This unit comes with a NEMA 6-20P plug.
This product has been certified by ETL, a division of the Intertek Group.
"Purchased these ovens a year ago. Still going strong. Best purchase we ever made for our business. So good we are about to purchase another set."
Read More ReviewsEach oven cavity has a 1/2" cordierite stone deck along with top and bottom elements to cook pizzas evenly. The large elements span the full cavity to reduce the need to rotate pizzas during the cooking process. Each cavity also has its own heavy-duty swing-down door for easy access while loading and unloading.
Independent deck controls and separate electronic 30-minute timers with audible alarms ensure perfect results every time, while also allowing you to successfully manage different orders simultaneously.
Separate on/off switches for the top and bottom heating elements and a 150-840 degrees Fahrenheit temperature range guarantee the versatility you need to create a wide selection of menu items.
The doors have a window that allows staff members to keep an eye on pizzas without opening them and letting hot air escape. The door handles are made of stainless steel and have a cool-touch ball handle for insulation.
The exterior of each oven is made of durable stainless steel while the interiors of each cavity are aluminized steel. Each oven cavity comes equipped with a light to let you and your staff view what's cooking. To provide consistent interior temperatures and to maintain cool exterior temperatures, this pizza oven's body is fully insulated. Both ovens come complete with 5" adjustable bullet feet as well as the included stacking kit and shortened bullet feet for secure installation.
For best performance and even cooking, this oven package is recommended for thin-crust pizzas cooked at 550 degrees Fahrenheit for 6-8 minutes. This method ensures that pizzas are fully cooked with even leoparding on the crust.
To ensure that the ovens are stacked securely, a stacking kit comes included with legs and brackets. Using stacked ovens helps minimize the counter space required and provides more oven space, making your kitchen more space-efficient.
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Please check the Compatibility resource for information on items that work with this product.
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Compatibility
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Customers say this oven is a good investment for cooking multiple pizzas quickly and is generally reliable. Some mention issues with heating consistency and minor maintenance like light bulbs or stone surfaces. Experiences with customer service and product performance vary. Most find it useful for busy kitchens, but opinions differ on ease of use and temperature control.
This AI-generated summary was created from real customer reviews
We've used these quite a bit, I wish we would have purchased 2 individual units vs 2 double units. Even after having separate circuits installed for each unit, you can really only use 1 deck at a time. If you have both decks on at the same time they do not heat or hold temperature very well.
9 out of 9 found this review helpful
Purchased these ovens a year ago. Still going strong. Best purchase we ever made for our business. So good we are about to purchase another set.
4 out of 4 found this review helpful
They work pretty well but the oven light went out of one oven after ~3 months of use.
Thank you for your review, Peyton! A Customer Solutions Representative will remain in touch with you on this oven. Please reach out with any questions!
Cheap and dependable. I have had mine for two years and have not had any maintenance issues or breakdowns. Most of the light bulbs inside the oven burned out quickly but doesn't impact our ability to see the pizzas cooking. Other than that it's been a perfect purchase.
