$499.00/Each

Ships free with Plus

Earn up to $14.97 back (1,497 points)with a Webstaurant Rewards Visa® Credit Card

Quick Shipping

Usually ships in 1 business day

Product Overview

  • Moisture injection system helps product retain natural moisture; broil option to finish dishes
  • Fully adjustable heat settings from 150-550 degrees Fahrenheit to cook a variety of dishes and foods
  • Cool-touch dual pane glass door
  • Durable stainless steel construction and 4” stainless steel feet for improved airflow and easy clean
  • Ideal for light-volume baking; 208/240V, 2100/2800W, 2.3 cu. ft.

Shipping Restrictions

This item cannot ship to MA, NJ, NV, NY, RI or WA
Quality Rating:
UPC Code:400015444248

Cost-effective and versatile, this Avantco CO-32M countertop convection oven is great for supplemental baking, low-volume baking, and medium-volume reheating!

Perfect for use in coffee shops, kiosks, churches, and schools, this countertop convection oven's half size cavity can handle up to (4) half size 13" x 18" sheet pans and has extra spacing between racks for taller food. Its compact design is great for small footprint and countertop needs with a recommended approximate usage of up to 4 hours per day, 5 days per week. Note: this unit is not intended for high-volume, high-temperature, or delicate baking requirements. Please see operation manual.

  • CE Listed

    CE Listed

    This product complies with the standards imposed by Conformance European (CE).

  • 6-20P

    6-20P

    This unit comes with a NEMA 6-20P plug.

  • ETL Sanitation

    ETL Sanitation

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.

  • ETL, US & Canada

    ETL, US & Canada

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

  • 3/4" Water Connection

    3/4" Water Connection

    This unit comes with a 3/4" water connection for water supply.

Consistent Results

To help produce consistent, quality results, the oven features a green push button that manually adds a burst of moisture to the cavity while cooking. The 3/4" water connection makes set-up fast and simple. Moisture injection helps product retain its natural moisture, enables better rises, and improves crusts!

Intuitive Controls

Powered by 2,100/2,800W, the unit is equipped with two dial controls for adjusting the temperature between 150 and 550 degrees Fahrenheit, along with a 120-minute audible timer to help you keep track of your culinary creations. Please note, the timer does not control cooking. Each dial is accompanied by an indicator light too, which alerts the user to when each function is in operation.

Even Heating

As the oven produces heat, dual convection fans work to spread the heat evenly around the cavity to ensure efficient and thorough cooking or baking. This oven includes a master on/off switch, which allows the user to turn off the unit without changing the temperature dial control.

Safe and Durable

Because the window in the door is tempered dual-pane glass, it allows employees to easily keep an eye on food while it's cooking. The door's improved hinge design is built to last through thousands of openings and closings. This, along with the full border gasket, helps seal-in heat and reduce risk of injury. Plus, the door's full-length, cool-touch handle provides easy oven access. Inside, the oven features a set of 4 wire shelves, which are adjustable to best accommodate your ever-changing tasks. Shelves can even be added and removed to accommodate multiple sheet pans or a single roast pan.

Stainless Steel Construction

Made with a stainless steel interior, the oven cavity won't corrode or rust, even with the accidental spill or leak. The exterior of the oven, also made of stainless steel, provides overall durability for coffee shops and kiosks. To abide by food safety guidelines, the unit is equipped with 4" stainless steel legs, which raise the oven off of the countertop surface below for improved airflow and easy cleaning. A 208/240V electrical connection is required for operation.

Customer Q&AAsk a Question

Compare to Other Products

Overall Dimensions:
Width:
23 Inches
Depth:
22 1/2 Inches
Height:
20 Inches
Capacity:
2.3 cu. ft.

Please check the Compatibility resource for information on items that work with this product.

Attention CA Residents:

Need Parts & Accessories?

Shop replacement parts and accessories for this item today!

Resources and Downloads

A PDF viewer is required to view this product's information. Download Adobe Acrobat software

Customer Reviews

1.0

Rated 1 out of 5 stars

1 Customer Reviews

0 reviews rated this 5 out of 5 stars.

0 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

1 reviews rated this 1 out of 5 stars.

Customers Say

Customers have mixed experiences with this countertop convection oven. Some appreciate its compact size and quick heating, finding it suitable for small spaces and light use. However, others report uneven baking and durability issues, including problems with the fan and heating elements. Regular maintenance and careful use are recommended to optimize performance.

This AI-generated summary was created from real customer reviews

Rated 1 out of 5 stars
Rated 1 out of 5 stars
Review by

Brad R.

Posted on 09/25/2023

Verified Purchase

0 out of 3 found this review helpful