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$19.55/Each

Ships free with Plus
Regularly: $21.99/Each

Other Available Sizes:

  • Made of durable 20 gauge 18/8 stainless steel
  • Open bead rim for easy cleaning
  • Perfect for baking cookies, pretzels, cupcakes, and more

UPC Code:

843018021496

Condition:

New
Shipping:

Usually Ships in 1 Business Day
When will I receive my item?

You May Also Need

"You May Also Need" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.

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For all of your baking and roasting needs, choose this 18" x 13" half size stainless steel bun pan / sheet pan with a sanitary open rim.

Great for bakeries, cafeterias, coffee shops, and cafes, this half size stainless steel sheet pan is built to withstand the daily demands of your busy kitchen. Plus, it's easy to clean and maintain, making it a time-saving addition to your kitchen!

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

Durable Construction

This pan is made of 20 gauge 18/8 stainless steel to withstand both cold temperatures and high heat applications so you can get the most out of this essential kitchen item. Plus, its sleek finish is easy to clean to keep this pan looking great after each use.

Sanitary Open Rim

With an open bead design, it is much easier to clean the edges of this pan to ensure that there is no food debris left behind to harbor bacteria after the warewashing cycle. Since there is no wire inside the rim, there is no need to worry about rust.

Tapered Shape

The tapered sides on this pan make it easy to stack and store multiple pans when they're not in use. Stacking pans saves space to ensure that you're not using up valuable kitchen real estate unnecessarily.

Consistent, Even Baking

This pan's flat construction also ensures even browning and baking so you can efficiently bake cookies, rolls, and more! It can also be used as a cooling area when you transfer your sweet treats to it after cooking or baking. Great for transporting baked goods from station to station in your kitchen, this pan even makes an excellent tray for prep work.

Customer Q&A Ask a Question

What is the advantage of a pan with an open rim over one with a wire rim?
Pans with open bead rims are perfect for lighter duty applications. The open rim allows for easy, sanitary clean up in busy environments such as a bakeries or restaurants.

Compare to Other Products

Overall Dimensions:
  • Length: 18 Inches
  • Width: 13 Inches
  • Height: 3/4 Inches

Compatible Models

This item is compatible with the listed models, according to the manufacturer. We do our best to keep this listing as accurate and up-to-date as possible. If you have any questions or concerns, feel free to contact a Customer Solutions Specialist before placing your order.
Waring WCO500X
Waring WCO500XC
Waring WCO500
Waring WCO500C

Equivalent Items

Equivalent items and any associated illustrations or descriptions are presented for your reference. These are items which, based on available manufacturer information, are comparable to the stated original item. These items are not necessarily authorized, sponsored, or endorsed by the manufacturer of the stated item, or by the manufacturers of equipment compatible with the stated item; any OEM names mentioned are registered trademarks.
Waring WCO500TR

Customer Reviews

  • Overall User Rating: Half Size 20 Gauge 18" x 13" Sanitary Open Bead Rim Stainless Steel Bun Pan / Sheet Pan

    4.1 stars from 40 reviews

    26
    5
    2
    2
    5

    People Talk About:

    pan pans sheet oven stainless heavy Steel baking great aluminum
    1 out of 1 found this review helpful

    This is a heavy duty pan and we expect it to last us a long time. It does warp pretty significantly and has launched some items off of the pan which can be frustrating.

    from Gorge Kitchen Posted on

    great product, well made, sturdy, holds up after many usages and dishwasher washes. Heavy duty without being unduly heavy. Highly recommend for home or business use.

    Posted on

    I was very happy with this product but that is because I am using it to store cols baked goods and not to bake on it.

    from Jennifer T. Posted on

    HEAVY AND WARPS EASILY I've had three of these pans for a few years. I was excited to find an alternative to aluminum pans; I'm not sure how much I believe all of the connection between aluminum in your body and various illnesses, but i was going through a holistic health phase and I was looking for stainless steel sheet pans for baking chicken. These seemed to be one of the few options. It's actually not a great pan at all for any application where the pan will come into contact with hot grease or oil. Like others have said, it warps terribly in the oven. All my pans have maintained a perma-warp, but it gets worse when when they heat up. Also, these things are heavy. They weigh about 3 pounds each. They stack really nicely, though.

    Posted on

    Three pounds of pan!

    Love our pans! Big enough to get two dozen cookies on. Perfect for sizing our pizza flatbreads. Am ordering more because of how much we use them.

    from Spiritually Savvy, LLC Posted on

    I read all the reviews before purchasing a set of these stainless steel pans. They don't warp if they start out in a cold oven (as one reviewer preciously stated). They're dishwasher safe and can take a beating. I'm glad I bought them!

    Posted on

    These pans hold up very well, we notice no tarnishing or any other quality issues in the metal. They do tend to twist sometimes a bit, maybe 1 or 2 inches along the long side. But they always straighten out once cooled.

    Posted on

    Superlative! This is a high quality, heavy duty half sheet pan, with no sharp edges, that should provide years of service. It is a standard sized half sheet pan, (18 x 13") which means it will fit most home ovens. Parchment paper and silicone baking mats will fit it perfectly and these pans will stack. Reviewers who complained of warping failed to realize that stainless steel sheet pans must be started in a cold oven to allow them to heat slowly and not placed in a hot one. The sheet pan can "live" in your oven so you don't forget to put it in before pre-heating. You can cook directly on the pan's surface and clean up is easy, returning the pan to a beautiful shining sheet. (Best to cover the sheet with food evenly to avoid empty areas and the possible resulting hot spots.) It's also useful for porcelain and other baking dishes, to catch spills. I've found that the pan is ideal for baking bread. I preheat the oven slowly, with the pan inside, and it creates a wall of heat. Onto this I slide a parchment lined stainless cookie sheet with my bread. In 25 minutes I have a crisp crust and tender crumb for my one pound loaf, with no need for heavy and hard to store baking stones or pans of water, a considerable blessing. Unfortunately, quarter sized ( 9 x 13") stainless baking sheets don't seem to be available. Note that any warping is rare, that it is slight when it occurs and the pan will return to flat as it cools.

    from Balzac.nyc Posted on

    Half size 20 gauge pan fits perfectly in a standard size residential oven. You can hear it slightly warp when the oven starts to heat up, but as long as you are not trying to roast a chicken on it you don't need to worry about anything going over the side. In the attached pictures there is olive oil and balsamic vinegar mixed in with the sweet potatoes and no issues. We are going to buy another to for big cookie batches. Plus it cleans easy!

    Posted on

    Avoid this pan. You are paying a premium for a stainless steel pan, which you are not going to want to return given webstaurant's return policy. This pan warps easily and we found ourselves replacing it after the first use.

    Posted on

    Thank you for the review, Salvatore! We're sorry you did not like this pan. To reduce the risk of warping, we suggest finding a pan with a lower gauge, since these have a thicker construction.

    WebstaurantStore Customer Solutions

    If you want quality and heavy duty this is the way to go! This Stainless Steel pan is heavy and durable and very sturdy. It would be great for any baking, especially if you are baking heavier items or things that need to be very steady and not shaken or flexed while moving to and from oven. Good all purpose pan!

    Posted on

    Read before you buy. I was excited to purchase this pan to use for cooking bacon in. It was used to replace a steel pan because I won't let my food come into contact with aluminum. I refuse to use aluminum based on experience, you do your own research. I stopped using this pan immediately after I received second degree burns for the second time after only using it twice. I think, that's called a clue. Each time I took the pan out to remove the bacon the pan would snap back into place sending searing hot bacon grease everywhere. I feel horrible thinking I may have prevented others from getting injured if I had wrote this sooner. If you get one know what can happen.

    Posted on

    Thank you for the feedback, Candace. We're sorry this pan did not work for you. This pan is better for dry baking applications. Since it has a higher gauge, it is more likely to warp under extremely high heat. We recommend they try a lower gauge for a thicker pan that may better suit for cooking bacon.

    WebstaurantStore Customer Solutions

    Same Problem they had other reviewers. They bend with high heat causing to spill all the juices in the oven. I definitely not recommend them. Ill try the volrath ones and let you know.

    from Settebello Posted on

    Thank you for the review, Carmine. Since these are 20 gauge and a thinner metal, they are better for dry baking applications. We suggest switching to a sheet pan with a lower gauge which will offer a thicker, more durable alternative.

    WebstaurantStore Customer Solutions

    We use this as a tray in our café area to serve food on with a piece of brown wax paper on top, great for keeping the food cost down.

    from Eastern Managment Sports Posted on

    Not happy. It warped in the oven nearly spilling bacon grease all over. I bought a half sheet pan at a chain store that performed better. I won't buy this brand again.

    Posted on

    Thank you for the review, Alicia. We’re sorry this didn’t work well for you. We recommend using a pan with a lower gauge, like this this Vollrath Wear-Ever 5303 Heavy Duty Half Size Aluminum Bun / Sheet Pan 18 gauge alternative.

    WebstaurantStore Customer Solutions

    These half sheet pans are a perfect size for both commercial and/or residential use. They also fit lengthwise in a regular sheet pan rack, so no need for special equipment.

    Posted on

    So far, these open bead rimed stainless steel bun pans are fantastic for baking veggies. They do have a tendency to twist and pop some in the oven, but no worse than any other pan I have used.

    Posted on

    This half size sheet tray is ideal for roasting cuts of meat. I also use it for holding items such as knives and scissors, almost like a shelf.

    from Jack & Alice LLC. Posted on

    I like the pan, it is easy to clean and no has no rolled edges for water and dirt to get trapped, however it severely buckled on me in the oven.

    Posted on

    This pan is perfect it is good quality stainless steel. It's heavy which is something I was really looking for, I don't quite like the light weight aluminum pans.

    Posted on

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