Baker's Mark Half Size NSF 20 Gauge 13" x 18" Open Bead Rim Stainless Steel Bun Pan / Sheet Pan
Other Available Sizes:
- Perfect for cooking heavy foods like roasts and other meats
- Made of durable 20 gauge 18/8 stainless steel for long-lasting use
- Shiny, sleek finish provides a professional look at buffets or front-of-house cooking areas
- Open bead rim allows easy cleaning in your busy kitchen
- Stainless steel pan provides greater strength and durability than typical aluminum pans
You May Also Need
A half size 20 gauge 13" x 18" open bead rim stainless steel bun pan / sheet pan is the perfect choice for any business.
If your business roasts meat and vegetables or is looking for a functional display pan, this Baker's Mark 18" x 13" half size stainless steel sheet pan is a must-have product. Great for restaurants, buffets, and catered events, this pan is built to withstand the daily demands of your busy kitchen. The stainless steel is a long-lasting material that also works well displaying or showing off your foods while cooking. Plus, it's easy to clean and maintain, making it a time-saving addition to your kitchen!
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NSF Listed
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
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Dishwasher Safe
This item can safely be cleaned in a commercial dishwasher.
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Freezer Safe
This item can withstand low temperature applications and is safe for freezer storage.
"If you want quality and heavy duty this is the way to go! This Stainless Steel pan is heavy and durable and very sturdy. It would be great for any baking, especially if you are baking heavier items or things that need to be very steady and not shaken or flexed while moving to and…"
Read More Reviews
Stain Resistant
This stainless steel pan is exceptionally resistant to stains, meaning that heavy, long-term use will not impact its appearance. It is made of 20 gauge 18/8 stainless steel, and is not only easy to clean, but designed to resist unsightly marks and burns.
Sleek Finish
A huge benefit of using a stainless steel pan is the shiny, sleek finish. You can take this pan right from the oven and then use it to display your foods in front-of-house displays! You can also use it to cool and then serve baked goods like cookies or pastries at your buffet or catered event. The smooth, sleek finish is also very easy to wipe down so you always have a neat, professional look.
Sanitary Open Rim
With an open bead design, it is much easier to clean the edges of this pan to ensure that there is no food debris left behind to harbor bacteria after the warewashing cycle. Since there is no wire inside the rim, there is no need to worry about rust.
Tapered Shape
The tapered sides on this pan make it easy to stack and store multiple pans when they're not in use. Stacking pans saves space to ensure that you're not using up valuable kitchen real estate unnecessarily.
Customer Q&A Ask a Question
What is the advantage of a pan with an open rim over one with a wire rim?
Pans with open bead rims are perfect for lighter duty applications. The open rim allows for easy, sanitary clean up in busy environments such as a bakeries or restaurants.
Sheet Pans
Choose from our wide variety of sheet pans! They come in many sizes and styles to meet your needs. Our perforated pans promote the flow of air for a crispier crust, while our solid pans result in doughier products like rolls and cookies.
If your business specializes in freshly-baked cookies, dinner rolls, and other baked goods, sheet pans are essential. We offer a wide variety of sheet pans, so you'll want to choose which style, size, and material best suits your needs. First, decide if you'd like a perforated or non-perforated bun pan. The small holes in perforated pans promote the flow of air. Use this type of pan for items with a crispier crust, like tarts and croissants. Non-perforated sheet pans are completely solid, resulting in chewier, doughier products, like rolls and cookies. Depending on how much of and what you're making, we have sheet pans in all of the standard sizes. Choose from a 1/8 size pan up to a full size 18" x 26" pan. Aluminum bun pans are lightweight and great heat conductors. Stainless steel pans are the most durable, but are not the best conductors of heat. To combine the great qualities of both materials, try an aluminized steel sheet pan. Some pans also feature a convenient non-stick coating so you can easily release foods from the pan. Sheet pans with a wire enclosed in the rim increase their durability and keep the pan from warping. Similarly, some pans are reinforced with a metal band for even heavier duty use. Wireless rims offer a fully curved edge, and we also have pans with semi-curled open bead rims that are easier to clean. Browse our large selection of styles to find the best types of sheet pans for your restaurant or bakery.
Overall Dimensions:
- Length: 18 Inches
- Width: 13 Inches
- Height: 3/4 Inches
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Customer Reviews
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People Talk About:
pan pans sheet oven heavy stainless steel aluminum baking great -
1 out of 1 found this review helpfulThis is a heavy duty pan and we expect it to last us a long time. It does warp pretty significantly and has launched some items off of the pan which can be frustrating.
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I really wanted for it to work, since it's the only s.s. trays that seemed worthy... On the first use of this tray for baking bread at 450F, the trays (which were of course pre washed with soap and dried) released a toxic smell, and warped. When they cool they seem to get back in shape - but that doesn't help... can't bake with them. There is such a complaint from 2014, ( was hoping this problem got fixed, but maybe not - since it happened with a few trays we bought from same type.
We appreciate your review, Roy. We wish this Baker's Mark Half Size NSF 20 Gauge 13 inch x 18 inch Open Bead Rim Stainless Steel Bun Pan / Sheet Pan would have worked out for you. Our Customer Solutions team will remain in contact with you for any further questions -
These pans are so solid... they never warp in the oven under high heat. Perfect for broiling and even air frying (with a mesh grate on it) in my convection oven. Love the open bead rim too. It's nicely finished so there is an edge but not in danger of getting cut.
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Have you ever gotten a sheet pan from just about anywhere and forgotten to dry it off after you wash it? It gets rusty and greasy and nasty on the underside where the lip folds over on the side of the pan. With the open bead on these pans, you’re able to clean in that lip - there’s no fold. This prevents the rust issues that you’ll experience with most residential-style pans. While these pans are not non-stick, I use the quilon-coated sheets from Baker’s Mark, which you can find in the You May Also Need section. Cleanup is a breeze, so don’t be turned away by the fact that these aren’t non-stick. I’ve had several of these for a couple of years now and they’re still in excellent shape!
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I read what the manufacturer said about the sturdiness if this pan. Because truth is advertising is a minimum standard here in the US — I made my purchase in reliance upon that promise. I could not be more disappointed in how quickly and loudly this pan warped under a relatively insignificant temperature. The promises made on this website about the nit having to worry about the pan bending or warping could not be further from the truth. I have purchased many things from webrestaurant and I could not be more disappointed in their willingness to allow such false claims to sell merchandise on their platform.Thank you for your review, Carol! We are sorry this Baker's Mark Half Size 20 Gauge 13 inch x 18 inch Open Bead Rim Stainless Steel Bun Pan / Sheet Pan has not worked well for you. A Customer Solutions Representative will contact you soon!
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I love this pan it says half size but it’s perfect for standard oven sizes. It’s great for baking ! I love to use it for my famous cookies. Easy to clean and affordable.
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This stainless steel tray is amazing Unlike others I have purchased from other places this is great quality very well-built is heavy and you can tell this is great quality this will last a long
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Pan was heavy stainless steel, but warps significantly at 350 degrees, could be good for heavy pots but for baked good unusable. This is a rimless pan, which they claim can warp, not what I expected for a this much money for a pan.Thank you for your feedback! We are sorry your Baker's Mark Half Size 20 Gauge 13 inch x 18 inch Open Bead Rim Stainless Steel Bun Pan / Sheet Pan was defective. Action has been taken to remedy this. Please reach out to our Customer Solutions team if you have any questions!
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Hard to believe how heavy this half sheet pan is. I weigh it in at over 2 pounds, 10 ounces. As many other reviews warn, it may still warp, so it's best to continue to use aluminum for anything that could exude liquid, such as hot bacon fat. But this is now my standard pan for everything else. The convenience of cleaning it in the dishwasher and the comfort of not worrying about consuming aluminum make this the go-to pan 90% of the time.
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Ordered 3 of these sheet pans on Dec 17th .. I've used 2 of the pans 2 times .. once to dehydrate scallions at 175f in a convection oven (had no issues) & once again to roast some turkey carcasses for stock at 325f convection roast. Within 5 minutes of reaching temperature, both pans made pretty loud bangs as they warped quiet violently. Had to stop, remove both pans from the oven & use alternatives. Otherwise if I had left them to continue, I would have had meat juices all over the inside of my oven! Extremely disappointed that they warped so badly at such a moderately low temperature.Thank you for your feedback! We’re sorry you did not prefer this product. For recommendations, please contact our Customer Solutions team.
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I really want to like these as I love everything to be dishwasher friendly and do not put aluminum in (aluminum oxidizes with dish detergent). First set arrived wobbly and uneven. Webstaurant replaced and they looked good, until I put them in the oven (not extreme temperature) and they went cock-eyed. Cannot recommend.Thank you for your feedback! We are sorry your Half Size 20 Gauge 18 inch x 13 inch Sanitary Open Bead Rim Stainless Steel Bun Pan / Sheet Pan was defective. Corrective action has been taken and a Customer Solutions Representative will remain in contact with you about this.
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This is true multitasker, we use it for baking, cooler storage, carrying food and even utensils. It is cover for big pots that don't have lids.
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i really like this pan. It does seem to bend when it gets hot but that has not presented a problem yet. i am happy
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great product, well made, sturdy, holds up after many usages and dishwasher washes. Heavy duty without being unduly heavy. Highly recommend for home or business use.
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I was very happy with this product but that is because I am using it to store cols baked goods and not to bake on it.
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HEAVY AND WARPS EASILY I've had three of these pans for a few years. I was excited to find an alternative to aluminum pans; I'm not sure how much I believe all of the connection between aluminum in your body and various illnesses, but i was going through a holistic health phase and I was looking for stainless steel sheet pans for baking chicken. These seemed to be one of the few options. It's actually not a great pan at all for any application where the pan will come into contact with hot grease or oil. Like others have said, it warps terribly in the oven. All my pans have maintained a perma-warp, but it gets worse when when they heat up. Also, these things are heavy. They weigh about 3 pounds each. They stack really nicely, though.
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Love our pans! Big enough to get two dozen cookies on. Perfect for sizing our pizza flatbreads. Am ordering more because of how much we use them.
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I read all the reviews before purchasing a set of these stainless steel pans. They don't warp if they start out in a cold oven (as one reviewer preciously stated). They're dishwasher safe and can take a beating. I'm glad I bought them!
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These pans hold up very well, we notice no tarnishing or any other quality issues in the metal. They do tend to twist sometimes a bit, maybe 1 or 2 inches along the long side. But they always straighten out once cooled.
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Superlative! This is a high quality, heavy duty half sheet pan, with no sharp edges, that should provide years of service. It is a standard sized half sheet pan, (18 x 13") which means it will fit most home ovens. Parchment paper and silicone baking mats will fit it perfectly and these pans will stack. Reviewers who complained of warping failed to realize that stainless steel sheet pans must be started in a cold oven to allow them to heat slowly and not placed in a hot one. The sheet pan can "live" in your oven so you don't forget to put it in before pre-heating. You can cook directly on the pan's surface and clean up is easy, returning the pan to a beautiful shining sheet. (Best to cover the sheet with food evenly to avoid empty areas and the possible resulting hot spots.) It's also useful for porcelain and other baking dishes, to catch spills. I've found that the pan is ideal for baking bread. I preheat the oven slowly, with the pan inside, and it creates a wall of heat. Onto this I slide a parchment lined stainless cookie sheet with my bread. In 25 minutes I have a crisp crust and tender crumb for my one pound loaf, with no need for heavy and hard to store baking stones or pans of water, a considerable blessing. Unfortunately, quarter sized ( 9 x 13") stainless baking sheets don't seem to be available. Note that any warping is rare, that it is slight when it occurs and the pan will return to flat as it cools. Read Less Read More
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