Waring WCV300 Chamber Vacuum Packaging Machine with 11" Seal Bar

Item number  929wcv300MFR number  WCV300
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$1,285.00/Each

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Product Overview

  • 11" seal bar double seals bags for reliably secure closure
  • Stainless steel design ensures durability needed in commercial applications
  • Features easy-to-use touchpad controls
  • Lid and ergonomic handle make operation simple and consistent
  • Lid features viewing window to allow for product visibility
  • Ideal for packaging solid or liquid food products; includes marinating function
  • Includes (50) 1 qt. and (50) 2 qt. bags
  • 120V
UPC Code:040072068621

Preserve food products for later use with this Waring WCV300 chamber vacuum packaging machine.

Featuring a 11" seal bar, the machine double seals each bag to ensure proper, long-lasting closure, locking in product freshness for high-quality results. To best suit the ever evolving needs of your operation, the machine is designed to package a wide variety of foods, from solids like vegetables to liquids like soups or marinades.

  • 5-15P

    5-15P

    This unit comes with a NEMA 5-15P plug.

  • ETL, US & Canada

    ETL, US & Canada

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

  • NSF Listed

    NSF Listed

    This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.

Simple Operation

Regardless of the food product, this machine is easily operated with its touchpad controls. Just place the filled bag into the chamber, making sure that the pouch clips secure the open edge, and close the lid with the large, ergonomic handle. Press the "vacuum seal" button and wait as the machine takes over. Soon after you receive a thoroughly sealed, vacuumed package ready for your refrigerator or freezer!

Marinating Function

This particular machine also features a convenient marinating function, helping to prepare product by infusing it with delicious flavors your guests will love! Select this option, adjust the packaging settings, cancel a task, or just monitor the time left by referring to the control panel.

Durability and Convenience

For maximum durability and longevity, the unit is made of stainless steel with a 2 gallon chamber. Because the lid features a window, you can also view the bag of food as it's sealed, watching the process and making adjustments if necessary. For your convenience, a set of (50) 1 qt. and (50) 2 qt. bags are included.

Tight Seal

Featuring a 11" seal bar, the machine double seals each bag to ensure proper, long-lasting closure, locking in product freshness for high-quality results. It even accepts fresh meat which is perfect for butcher shops, and liquids which is perfect for restaurants serving soups or marinades for their meats!

Questions & Answers

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Frequently Asked Questions From Customers

Can I put mason jars in my vacuum packaging machine?
Yes, if the mason jar fits, you can put it in your machine. However, it is not a substitute for canning.
These vacuum packaging machines are not recommended for use with retort or Mylar® packaging; instead, we suggest choosing from our wide selection of vacuum packaging bags for best results! Retort and Mylar® packaging requires special plastic and foil laminated pouches to seal food safely.
A vacuum sealer’s performance varies with respect to location. At higher altitudes, where air pressure is less dense, vacuum sealers are unable to remove as much air from the sealing process. High-pressure conditions are an important factor in the proper functioning of the sealer’s compressor, and without enough pressure, you may notice a weaker vacuum.
If you have a chamber-type machine: Buy a chamber-type bag (mesh-less design). The open end of the vacuum bag must be the same size or shorter than the seal bar on your machine, and the bag must also fit inside your machine’s chamber.

If you have an external-type machine: You must buy an external-type, or "out of chamber" bag (mesh design). The open end of the vacuum bag must be the same size or shorter than the seal bar on your machine.

All of our vacuum machine bags list how large the open end is, and whether you can use them with external or chamber machines, in the content.

Compare to Other Products

Overall Dimensions:
Height:
11"
Depth:
17"
Width:
16 1/4"
Seal Bar Length:
11 Inches
Chamber Dimensions:
Height:
3 3/16"
Depth:
12 5/8"
Width:
11 3/16"
Attention CA Residents:

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Waring WCV300

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Customer Reviews

5.0

Rated 5 out of 5 stars

1 Customer Reviews

Frequently Mentioned

  • machine
  • seal
  • works
  • bag
  • canningits
  • clean
  • deeper
  • dried
  • dust
  • easy


Showing 1 of 1 review
Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Aaron S.

Posted on 03/10/2025

Verified Purchase

This machine works very well on pretty much anything you put in there. I have used it back to back to back for hours sometimes sealing food that I freeze dried and never had a machine related issue with it. Sometimes with fine powdered stuff you must clean the plastic bag VERY good because the dust can cause the seal to fail over time, but that's not a machine fault, that's just a face of canning. It's very easy to use and works great on liquids too. I just wish the inner shape was a bit deeper so it could hold mason jars in it so that you can vac seal them as well, but it does good at what it does.