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  • Perfect for cutting, sectioning, and trimming meat in restaurant and catering kitchens
  • Pointed tip helps pierce pieces of meat
  • Length allows you to cut large pieces of product at one time
  • Granton edge provides easy slicing
  • Durable, black, slip-resistant Fibrox handle
  • Made from high-carbon stainless steel
  • Sharp, high-quality blade won't discolor or corrode
  • Victorinox lasts up to 60% longer than typical knives

UPC Code:




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Victorinox 47638 Specs
Blade Length 10 Inches
Blade Material High Carbon Stainless Steel
Blade Type Straight
Dishwasher Safe Yes
Edge Style Granton
Handle Color Black
Handle Material Fibrox
NSF Listed Yes
Style Stamped
Type Butcher Knives

Customer questions about this product

What's the best way to clean this utensil?
While this utensil is dishwasher safe, to extend its life and reduce potential rust issues caused by repeated cycles through a dishwasher, hand washing is recommended.
Ask your own question!

Victorinox 47638 Details

Cut, section, and trim meat with this Victorinox 47638 10" granton edge chef knife with Fibrox handle! While this knife's pointed tip is perfect for piercing pieces of meat, its 10" long size allows you to cut large amounts of product at a time as well. The granton edge also provides easy slicing by creating small air spaces between the product and the knife. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle food preparation tasks.

Crafted from high-carbon stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time. Featuring a durable, black, slip-resistant Fibrox handle, this knife is an ideal addition to the knife collection in your restaurant or catering kitchen!

Overall Dimensions:
Blade Length: 10"

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

Resources and Downloads for
Victorinox 47638

Certificate of Conformity Certificate of Conformity

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Equivalent Items

Equivalent items and any associated illustrations or descriptions are presented for your reference. These are items which, based on available manufacturer information, are comparable to the stated original item. These items are not necessarily authorized, sponsored, or endorsed by the manufacturer of the stated item, or by the manufacturers of equipment compatible with the stated item; any OEM names mentioned are registered trademarks.
Victorinox 40638
RH Forschner 40638
RH Forschner 47638

Customer Reviews

  • Overall User Rating: Victorinox 47638 10" Granton Edge Butcher Knife with Fibrox Handle

    5.0 stars from 7 reviews


    People Talk About:

    knife sharp handle cuts handles meats butchering comfortable cutting great

    Purchased this knife to assist me with the breaking down of 10 whole pigs. it worked great and made quick work of the sub primals.

    from Catering inc Posted on

    This is an excellent knife to use everyday at any butcher shop. The blade is very sharp and firm and the handle is comfortable to hold. It will not slip from your hand and it is dishwasher safe.

    Posted on

    I love this knife. Easy and comfortable to handle. It is so good when it has been used for all the meats. While cut the meat is not get stuck on the knife.

    from Thai Kitchen Posted on

    With the weight and sharpness of this knife it is perfect for sausage. Just slide back and forth and you never have to lift it off the cutting board. This means speed, accuracy, and efficiency. It allows me to spend minimal time slicing so that I can focus time on other stations as needed. A great product!!

    from W Squared BBQ Posted on

    this is a awesome knife for all around use. best for cutting large cuts of meat. super sharp right out of the box. i would recommend this knife to anyone

    Posted on

    These are nice for an establishment that is doing a lot of butchering but the employees don't use their own tools. It is a fairly price sharp knife.

    Posted on

    Victorinox fibrox handles are ideal when butchering. It offers superior grip with an exceptionally sharp factory edge. They also are very fairly priced. I would recomend this knives to any body especially young culinarians.

    Posted on

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