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Product Overview

  • Holds 1 gallon container, #10 can, or 3.7 qt. for direct pour into inset
  • Perfect for dispensing thick condiments
  • Non-skid feet keep the unit in place
  • Body, lid, and included inset are made of type 304 stainless steel
  • Delivers consistent dispensing of 1 oz. portions

Specs

Quantity
1/Each
Shipping Weight
7.36 lb.
Width
7 1/2 Inches
Depth
7 1/2 Inches
Height
16 1/2 Inches
Dip Tube Length
4 Inches
Application
#10 Cans (160mm Top)  1 Gallon Containers (89mm Top)
Capacity
3.7 qt.
Color
Silver
Dispensing Rate
1 oz.
Features
Adjustable Portions
Installation Type
Countertop
Insulated
Without Insulation
Material
Stainless Steel
Number of Compartments
1 Compartment
Number of Pumps
1 Pump
Shape
Rectangle
Style
Direct Pour
Type
Pump Dispensers
Usage
Extra Thick / Particulates  Thick Condiments

Details

Give customers easy access to the condiments they need using this ServSense condiment pump dispenser! It features a durable stainless steel inset that holds 3.7 qt. if you are pouring condiments directly into the dispenser. Alternately, remove the inset and place your #10 can or 1 gallon container directly into the dispenser body. This dispenser is perfect for establishments with high foot traffic, and the pump dispenses 1 oz. of the condiment at a time to help reduce waste and provide portion control, saving you money!

Made of durable, type 304 stainless steel, you can rest assured that this pump dispenser won't rust and can withstand the wear and tear of your busy establishment. There are non-skid feet on the bottom of the dispenser to keep it in place and prevent it from scratching your countertop. Plus, it features a 4" trimmable dip tube.

The pump comes with 2 nozzle attachments that allow you to adjust the dispensing rate according to the thickness of the condiment being served. It's best for use with thick condiments such as ketchup and BBQ sauce or thicker condiments with small particulates like tartar sauce. This pump is not recommended for condiments or sauces that are watery or thin. Make it easy for your customers to access and pump their favorite condiments with this condiment pump dispenser!

ServSense boasts a comprehensive catalog of high-quality organizing and dispensing solutions for nearly any application. Their products allow your business to create a professional and sanitary self-service presentation while optimizing countertop space and reducing expenses from wasted product. Rely on ServSense for your organizing and dispensing needs with their assortment of unique designs that keep your supplies orderly and customers satisfied.

Overall Dimensions:
Width: 7 1/2"
Depth: 7 1/2"
Height: 16 1/2"
Capacity: 3.7 qt.

Attention CA Residents:

Customer questions about this product

Can I use this condiment dispenser for condiments with particles?

Food product with particles (such as relish, tartar sauce, etc.) can be used with this pump. While it can be used with relish, it's best for relish that's not watery.

Can I use this condiment dispenser to keep condiments temperature regulated?

This pump is not insulated and is not intended to maintain cold temperatures.

How do I install the pump into the stainless steel body?

This unit comes disassembled for efficient shipping. To install the pump, simply unscrew the locking collar of the pump by rotating counterclockwise. Place the lid over the bottom portion of the pump until the threads are sticking through the top. Then, reinstall the top portion of pump by rotating the locking collar clockwise. The lid should sit in between the top and bottom portion of the pump.

How do I prevent the pump from sputtering?

The speed of pumping can cause some sputtering so we recommend pumping slowly if you experience any sputtering. We recommend refilling the dispenser when it’s about 1/4 full. Because pumps don’t touch the very bottom of the container, it’s normal to experience some sputtering when the condiment level is low. Refilling the container before it goes below 1/4 full should help prevent sputtering.

How often do you recommend I clean my pump?

We recommend cleaning, rinsing, sanitizing, and drying parts at a minimum of every 24 hours. If using condiments that are prone to drying up or are thick, it’s especially important to clean the pump regularly to prevent clogging.
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