Product Overview
- Great for slicing all types of meat off the bone
- Sturdy one piece, high-carbon, stain-free Japanese steel construction
- High quality, rapid-sharpening blade makes it easy to maintain a sharp edge
- Compression rivets on handle prevent separation
- Comfortable, rosewood handle
- Professional upscale look
- Straight edge, stiff blade
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$2.19/Each
$21.49/Each
$21.49/Each
$21.49/Each
$3.19/Pack
$4.69/Pack
$2.49/Pack
$18.99/Each
Provide incredibly lean, properly portioned cuts of red meat, fish, and poultry with this Mercer Culinary M26030 Praxis® 6" stiff boning knife.
While this Mercer Culinary M26030 Praxis® 6" stiff boning knife's narrow blade is great for making deep cuts and holes, its stiff design allows you to make precise straight cuts and is great for jointing. Plus, the handle is contoured so that the knife will fit comfortably in your hand as you tackle food preparation tasks.
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
"This is a beautiful knife! Beautiful aside, it is a great quality knife that will last a long time. It comes very sharp and you don't need to sharpen it often. It cuts beautifully and the blade is very firm. This is a great item for any kitchen."
Read More ReviewsRosewood Handle
Featuring an elegant, rosewood handle, this knife combines the richness of high quality wood with the precision of a razor sharp blade!
Riveted
Thanks to the 3 compression rivets, this handle is designed to prevent separation for a long-lasting, durable addition to your kitchen.
Japanese Steel Blade
Crafted from one-piece, high-carbon, Japanese steel, this knife provides strength, durability, and balance. Its high quality blade is stain-free and maintaining a razor-sharp edge is easy thanks to its rapid sharpening design.
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Compare to Other Products
- Blade Length:
- 6 Inches
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