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Product Overview

  • Perfect for cooking and serving individual portions of entrees, vegetables, sides, and desserts
  • Pre-seasoned for a natural, easy-release
  • 2 pour lips assist in serving
  • Unparalleled in heat retention and even heating
  • Ridges allow grease to drain and create grill marks on your food
UPC Code:60075536335096

Lodge L3GP Specs

Quantity
1/Each
Shipping Weight
2.18 lb.
Length
10 1/8 Inches
Width
6 11/16 Inches
Height
1 5/8 Inches
Capacity
0.5 qt.
Coating
Pre-Seasoned
Color
Black
Features
Branding Ridges  Induction Ready  Made in America  Oven Safe
Handle
With Handle
Material
Cast Iron
Shape
Round
Type
Grill Pans  Mini Servingware
Usage
Entree / Single Service

Lodge L3GP Details

Bring a time-honored tradition to your foodservice kitchen with this Lodge L3GP 6 1/2" cast iron grill pan! This piece is perfect for making your signature entrees, as well as for use as a serving piece. The durable cast iron easily goes from oven-to-table for fast, efficient service whether you are using it to saute, fry, stir-fry, sear, or bake. The ridges allow grease to drain away from the food while creating tantalizing grill marks on your meats or vegetables! It's right at home on induction, ceramic, electric, and gas cooktops, in your oven, on the grill, or even over the campfire. Fits Lodge underliner U3RP (sold separately).

This pan is great for ensuring heat retention and even heating during use. And, since it comes pre-seasoned, it offers a natural, easy-release finish that improves with use, letting you cook healthier by limiting the amount of oils needed in your cooking. Creating cast iron cookware like this since 1896, Lodge continues to impress with an unparalleled dedication to quality, technology, and its employees.

Overall Dimensions:
Length: 10 1/8"
Width: 6 11/16"
Height: 1 5/8"

Attention CA Residents:
  • Made in America

    Made in America

    This item was made in the United States of America.

  • Induction Ready

    Induction Ready

    This item is compatible for use in induction cooking.

  • Oven Safe

    Oven Safe

    This item can withstand high heat applications and is safe for oven use in food service.

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

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Frequently Asked Questions From Customers

How can I properly care for cast iron surfaces?
In order to prevent unwanted build-up of oils, grease, and food, surfaces should be cleaned after use while still slightly warm. Harsh chemicals or scouring pads should not be used—only hot water and a cloth or sponge are needed. If some areas require extra cleaning, a mild scouring pad can be used.