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- Size:
- 5.5 lb.
As always, Callebaut makes a great quality white chocolate. This melts easily and smooth. Works great with confectionary. Recommended for any white chocolate needs.
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If you're searching for a white chocolate that can handle a variety of applications with optimal performance in taste, color, consistency, and gloss, then look no further than these Callebaut Recipe W2 white chocolate Callets™! These Belgian white chocolate Callets™ feature a pronounced milky, creamy flavor with sweet notes of caramel and vanilla. The chocolate's flavor notes blend together perfectly to deliver a complete, balanced, and consistent flavor profile that ensures the its taste will work across different applications and with a wider range of flavors and ingredients. Because the chocolate features a medium fluidity for all-around application, these Callets™ can be used for virtually all of your chocolate work from confectionaries, desserts, and baked goods to ice cream and gelato. While the flavor pairings are truly endless, the chocolate pairs exceptionally well with spicy, fruity, and herbal flavors.
Essential for any bakery, chocolate shop, cafe, or gelateria that uses the finest products, these Belgian white chocolate Callets™ deliver on the quality and consistency you're looking for. Temper the Callets™ to craft chocolate clusters, pralines, and bonbons with a hard shell, nice satin gloss, and the perfect snap. You can also use these to create a rich, velvety cremeux to top your pastries and cakes, a silky pastry cream for cream puffs and eclairs, or a smooth, creamy gelato. Or, try substituting these Callets™ for chocolate chips to create chewy, gooey white chocolate chip cookies!
To achieve its perfectly balanced taste, this chocolate is made with a blend of cocoa beans from Ivory Coast, Ghana, and Ecuador. Once the beans have been properly fermented, sun-dried, and selected, they are shipped to Callebaut's state-of-the-art facility in Belgium to undergo quality checks and begin the lengthy process of becoming chocolate. First the beans undergo whole bean roasting, which means they are roasted in the shell. This helps to preserve and develop the delicate flavors and aromas of the cocoa beans. After roasting, the cocoa nibs are separated from the shell and then ground into a fine cocoa liquor, where it is then mixed with premium ingredients, including milk from cows grazing on Belgian pastures and sugar from locally-grown sugar beets, to create a chocolate dough. Next, the chocolate dough is refined and then conched to develop the dough into a liquid as well as unify and balance the flavors. Lastly, the chocolate is tempered and molded into the Callets™ to be used for endless possibilities!
Crafted in Belgian from bean to bar since 1911, Callebaut's Finest Belgian Chocolate delivers unparalleled workability with the most balanced taste on the market, which is why it is preferred by most chefs around the world. Callebaut partners with the Cocoa Horizons Foundation, a non-profit organization that works directly with farmer groups to improve and empower their livelihoods and communities, to support farmer training and help provide the tools necessary for the farmers to excel at their craft. In fact, with each Callebaut chocolate purchase, Cocoa Horizons reinvests a portion back into the West African and South American farmers and their communities! And since Callebaut buys their beans directly from the cooperatives they work with, all of their products come with a QR code to trace the beans back to the cocoa farmers, providing you with the utmost transparency for your business and customers. Boost your brand by showing your customers that you're committed to using only the finest, sustainably-sourced Belgian chocolate for your products like Callebaut.
Composition:
Cacao: 28%
Fat: 37%
Fluidity: Medium
Customer questions about this product
This item is certified dairy Kosher by OK Kosher.
This item is gluten-free per the manufacturer.
This item is vegetarian per the manufacturer.
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6 reviews rated this 5 out of 5 stars.
0 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
1 reviews rated this 1 out of 5 stars.
Customers appreciate this white chocolate for its smooth, rich texture and balanced sweetness, noting it melts well and is versatile for various confectionary uses. Some mention shipping concerns during hot weather but overall recommend it for its exceptional taste and quality.
This AI-generated summary was created from real customer reviews
Verified Purchase
As always, Callebaut makes a great quality white chocolate. This melts easily and smooth. Works great with confectionary. Recommended for any white chocolate needs.
Verified Purchase
The product arrived as per scheduled. However, half of it arrived melted. It was a hot day but I brought the bag in as soon as it arrived and although it came in special packaging and with ice packs most of the product was damaged. I have bought from you guys before and did not have an issue. So hopefully this was an one time issue.
Thank you for your review, Juliana! We would like to gather more information about your experience with these callets. A Customer Solutions Representative will contact you soon.
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This white chocolate is exceptional! I'm not even a big fan of white chocolate but this is so smooth and rich. Melts great tooo!
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It came quickly once shipped. Very great quality as usual. Pro-tip from my experience, If you order after Wednesday, don't expect it to ship until the following Monday since it's perishable.
The white chocolate is balanced, fresh, and has a silky texture. There is a good amount of sweetness without being overpowering. There are also some nice milk undertones to round out the overall taste. Callebaut is my go-to brand for most chocolate applications.
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Callebaut is my go to chocolate. This white is no exception. It has a smooth creamy texture , tempers relatively easy(as easy as tempering can be lol) coats nicely with a medium fluidity. Exceptional taste
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Love this product our chef working only with this kind Costumers choosing only the best test . Melting Realy good and Realy easy to work with