$3.89/Each

  • Packed in water and salt
  • Perfect for enhancing buffets and restaurant menus
  • Easy to prepare and add to any dish
  • Commonly used for southern-style recipes
  • Can be used as a protein substitute for meat in soups and stews to accommodate vegetarian guests
  • Rich in potassium, fiber, zinc, and vitamin A
UPC Code: 041188042734
Shipping:
Specs
Bean Type Black Beans
Gluten Free Yes
Kosher Yes
Made in America Yes
Package Size # 10 Can
Type Canned Beans

Details

These Furmano's black eyed peas have a delightful earthy taste and aroma. They pair excellently with ham and collard green recipes. Furmano's is a grower-owned company that packs each can full of wholesome black eyed peas with a consistent, nourishing taste that won't disappoint. These black eyed peas are perfect for your salad bar, restaurant, or catered event.

Furmano's black eyed peas are slightly reddish brown in color with dark black eyes. While commonly used for southern-style recipes, they can be used as a substitute for meat in soups, salsas, and gumbo to accommodate vegetarian guests. They're also an excellent source of protein, iron, and fiber.

Furmano's black eye peas have the additional benefit of being ready to heat and serve straight from their generously-sized #10 can. This quicker alternative to cooking dry beans lets you serve your guests faster!

Attention CA Residents: Prop 65 Warning

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Gluten Free

    Gluten Free

    This item is Gluten Free per the manufacturer.

  • Orthodox Union Kosher

    Orthodox Union Kosher

    This item is certified Kosher by the Orthodox Union.

Resources and Downloads

Furmanos Black Eye Peas Nutrition Orthodox Union Certification Kosher Certification

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Customer Reviews

  • Overall User Rating: Furmano's #10 Can Black Eye Peas

    5.0 stars from 1 review

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    A very nice quality black eye pea that is well seasoned and very tasty. The peas are great for our buffet and warm up great.

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