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Product Overview

Mild flavor
Can be used as a protein substitute for meat in soups and stews to accommodate vegetarian guests
Rich in fiber and essential minerals
Great, low-calorie, low-fat option for health-conscious consumers
Boxed with no additives or preservatives to ensure a fresh flavor and homegrown taste

UPC Code:72769201134

This bulk supply of dried yellow split peas will allow you to create satisfying, signature meals that your customers are sure to love.

These dried yellow split peas are easy to prepare and add to any dish. While commonly used in Indian and other ethnic dishes, they can be used as a protein substitute for meat in soups, stews, and casseroles to accommodate vegetarian guests. Bursting with flavor and nutritionally rich, they're sure to be a hit at your salad bar, restaurant, or catered event. Bring home-style meals to the table with these peas!

Orthodox Union Kosher
This item is certified Kosher by the Orthodox Union.
Made in America
This item was made in the United States of America.

"Fantastic price for bulk split peas! I love that the product is so pure. There is very little dust, and there are no stray products like rocks, twigs, etc. very pleased."

Enhances Your Menu

These legumes are perfect for enhancing buffet and restaurant menus. After rinsing and boiling them, simply toss them on top of leafy lettuce with a drizzle of dressing for a refreshing salad, bake them for a creamy side dish, or stir them into a sauce and layer it on a portion of noodles for a meatless alternative to traditional pasta. They tend to have a milder flavor than the sweet, green split pea.

A Nutritious Option

Rich in fiber and essential minerals, these yellow split peas are a great, low-calorie, low-fat option for health-conscious consumers. They're cholesterol free and boxed with no additives or preservatives, ensuring a fresh flavor and homegrown taste. Use this box of yellow split peas to expand your menu selection and create healthier dish options!

Advantages Over Canned Beans

Although dried beans and peas may take longer to cook and require a soaking process, they have many advantages. While canned peas may seem either too firm or too mushy, your staff can control the firmness of the peas as they cook them, allowing you to adjust the texture based on the meals you're preparing. Plus, they're cost-effective and easy to store.

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