Dried Green Peas
Use Dried Whole Green Peas for Added Texture in Your Soups, Casseroles, or Sauces
Other Grains and Beans
Dried green peas are a versatile addition to your stock of ingredients. Once you have rehydrated them, you can incorporate them into soups and casseroles or roast them to create a side dish with a crispy texture. Plus, their green color brings visual interest to your guests’ plates.
Choose dried whole green peas for your restaurant’s pantry. You can use these peas in a variety of dishes including soups, sauces, casseroles, and more. Additionally, its long shelf life makes this ingredient an economical choice for your commercial kitchen. For related products, check out our herbs and spices, sauces and marinades, and canned beans.