Bon Chef 60004CLD Cucina 7 Qt. Stainless Steel French Oven with Lid

Item number  20160004cldMFR number  60004CLD

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$268.49/Each

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Product Overview

  • 18/8 stainless steel

UPC Code:400011154011

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Bon Chef 60004CLD Specs

Quantity
1/Each
Shipping Weight
5.25 lb.
Length
15 Inches
Width
11 Inches
Height
4 Inches
Capacity
7 qt.
Color
Silver
Cover Type
Dome
Features
Induction Ready NSF Certified
Handle
With Handle
Handle Type
Riveted
Material
Stainless Steel
Product Line
Bon Chef Cucina
Shape
Rectangle
Type
Dutch Ovens

Bon Chef 60004CLD Details

Perfect for display cooking at your hotel, restaurant, catered events, and more, this Bon Chef 60004CLD Cucina 7 qt. French oven is induction ready for fast, safe service. It's made from durable 18/8 stainless steel to enhance your presentations, while eliminating replacements. This French oven is ideal for making casseroles, roasts, and seasoned vegetables and comes complete with a cover and helper handles.

Overall Dimensions:
Length: 15"
Width: 11"
Height: 4"

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:
  • Induction Ready

    Induction Ready

    This item is compatible for use in induction cooking.

  • Certified by NSF

    Certified by NSF

    This item is certified by NSF to applicable standards.

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Frequently Asked Questions From Customers

What's the difference between a riveted and a welded handle?
A riveted handle is connected by small metal pieces (called rivets) that are crushed between the handle and the pan body to attach them together. This type of handle is more common on copper and aluminum cookware.

For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.

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