Bon Chef 60010CLD Cucina 10 Qt. Stainless Steel Roasting Pan with Induction Bottom - 16 1/2" x 14 1/4" x 4"

Item number  20160010cldMFR number  60010CLD

Usually Ships in 3-5 Business Days from manufacturer

Lead times vary based on manufacturer stock

Product Overview

  • Made of durable 18/8 stainless steel
  • Comes with helper handles
  • Features an induction-ready bottom
  • Sturdy handles make transport and lifting easy
  • Creates an attractive presentation for roasts, seafood, and seasoned vegetables

UPC Code:400011156534

Other Products from this Line

Bon Chef 60010CLD Specs

Quantity
1/Each
Shipping Weight
10 lb.
Length
16 1/2 Inches
Width
14 1/4 Inches
Height
4 Inches
Capacity
10 qt.
Color
Silver
Features
Dishwasher Safe Induction Ready NSF Certified
Handle
With Handle
Handle Type
Riveted
Material
Stainless Steel
Product Line
Bon Chef Cucina
Shape
Rectangle
Type
Roasting Pans

Bon Chef 60010CLD Details

Serve your signature dishes in style with this Bon Chef Cucina 10 qt. stainless steel roasting pan! Boasting a durable 18/8 stainless steel construction and an attractive design, this pan is perfect for oven-to-table applications. Thanks to the sturdy, riveted-on handles, your staff can easily lift and transport dishes.

Ideal for buffets and family-style restaurants, this pan creates a professional presentation for roasts, seafood, and seasoned vegetables. Plus, its induction-ready bottom makes it great for display cooking. A versatile, long-lasting addition to your cookware collection, this Bon Chef roasting pan is easy to clean and designed to withstand the demands of busy commercial kitchen. Impress your guests with this rotisserie pan from the Bon Chef Cucina collection!

Overall Dimensions
Length: 16 1/2"
Width: 14 1/4"
Height: 4"
Capacity: 10 qt.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:
  • Induction Ready

    Induction Ready

    This item is compatible for use in induction cooking.

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

  • Certified by NSF

    Certified by NSF

    This item is certified by NSF to applicable standards.

Questions & Answers

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Frequently Asked Questions From Customers

What's the difference between a riveted and a welded handle?
A riveted handle is connected by small metal pieces (called rivets) that are crushed between the handle and the pan body to attach them together. This type of handle is more common on copper and aluminum cookware.

For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.

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