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Create deliciously thick pizza slices with the American Metalcraft HC4012 12" x 1" hard coat anodized aluminum straight sided pizza pan! Thanks to its durable 14 gauge, 1.5 mm thick hard coat anodized aluminum construction, this pan is built to withstand the wear and tear of everyday use in busy commercial kitchens. Plus, its 1" deep design and straight sides are perfect for producing pristine Chicago-style and topping-loaded pizza.
Hard coat anodized pans, like this one, undergo a special electro-chemical process that converts the surface of aluminum into aluminum oxide. That said, thanks to its hard coat finish and dark coloring, this durable pan heats up quickly and gets hotter than typical pans to promote rapid baking. Unlike regular aluminum pans, anodized aluminum pans feature a non-reactive design which is great for making pizzas, as the pan will not react to the acidic sauce. It's also important to note that it's not non-stick and must be seasoned. However, with proper seasoning between uses, these pans may take on non-stick properties over time.
While the wide, flat bottom of this pan works to bake your pizza dough thoroughly and evenly for an effortless cooking experience and consistent results time after time, its rolled edge offers added stability when you go to grab your creations from the baking rack. Plus, this pan is also easy to clean, owing to its smooth one-piece construction. Whether you use it to bake savory deep dish specialties or pizzas piled high with adventurous toppings, this item will bring quality at an economical cost, making it an essential addition to any pizzeria, restaurant, or buffet.
Overall Dimensions:
Top Diameter: 12"
Depth: 1"
Attention CA Residents:Customer questions about this product
This item is made to order. Orders for this item cannot be cancelled once placed and cannot be returned due to the made to order processes involved.
This item was made in the United States of America.
To preserve quality, this item should only be hand-washed and sanitized.
This item can withstand high heat applications and is safe for oven use in food service.
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4 reviews rated this 5 out of 5 stars.
0 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
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0 reviews rated this 1 out of 5 stars.
Customers appreciate this pizza pan for its even baking and durability. It requires seasoning for non-stick performance and benefits from oiling for a crisp finish. Easy to clean and store, it withstands heavy use without rusting or bending, making it a reliable choice for daily use in preparing a variety of pizzas.
This AI-generated summary was created from real customer reviews
Verified Purchase
I always look to see what American Metalcraft makes for any pizza-related purchase. This pan is the perfect size for Malnati-style deep dish (not stuffed) Chicago-style sausage pies.
Verified Purchase
This pan allows for an evenly baked pizza. The non stick really helps as well. We coat them in oil to allow a nice crisp to our product on top of it though. That helps with the non stick too. It’s easy to clean and store and has not rusted or bent at all!
Verified Purchase
Got this pizza pan to test out a new product we were considering carrying. We use the square American metal craft pans also, and this pan didn’t disappoint. Very well built pan that should stand up to repeated heavy use.
Verified Purchase
The American Metalcraft 16"x1" Aluminum pizza pan is very well made and durable. It is NOT a non stick pan and needs to be seasoned. The dark color allows for pizzas to be cooked evenly and thoroughly. Our kitchen uses these daily for many specialty pizzas and we've never had any issues with the quality.
