Create delicious quiche, crab cakes, or soups with our frozen snow crab. You can serve these products directly to your customers and let them crack them open themselves, or you can open them up and use the meat in your recipes. Our selection of frozen snow crab is cooked before it’s frozen, preserving all of the flavors and giving it a longer shelf life than fresh varieties.
With soft and tender texture and a buttery flavor, frozen snow crab is an excellent addition to the menu at your seafood restaurant or in dishes at your diner or bistro. Because these products are pre-cooked, you can simply steam or boil them quickly to de-frost them, allowing you to save valuable cooking time. Even though our snow crab is frozen, it retains the rich and buttery flavor and texture of the meat, so you don’t have to worry about compromising on the flavor of your dishes. For more food and beverage options, check out our
bottled drinks,
whole spices, and
marinades and glazes.
Also make sure to check out other great items from Linton's Seafood.
