Handy Seafood Products

Handy Seafood Products are Perfect for Creating Your Signature Seafood Dishes

The Handy seafood company was established in 1894 by John T. Handy, making it America’s oldest seafood processor. Today the company is still family-owned and continues to operate out of Crisfield, Maryland. Handy was the first company to process soft shell crabs and use electronic sizing instead of visual sizing. Always a front runner in processing techniques and food safety, Handy was the first company to become HACCP certified before it was considered mandatory. Handy specializes in crab products like crab meat, crab cakes, and soft shell crabs, which makes its easy for restaurants to add seafood dishes to their menu. Their crab meat can be used to create appetizers like crab pretzels, crab salad, and stuffed mushrooms, while their pre-made crab cakes help to save prep time in the kitchen.