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Product Overview

  • Comprehensive book
  • Teaches you what equipment to use
  • Explains common pitfalls and ways to avoid them
  • Outlines how yeast affects beer
  • Discusses the uses of hops, malt, and barley
  • Shares beer's fascinating history
  • Provides advice from experts
  • 288 pages
UPC Code:400011816421

Specs

Quantity
1/Each
Shipping Weight
2 lb.
Features
Made in America
Language
English
Number of Pages
288
Topic
Beverage Service
Type
Books

Details

Do you have a particular taste for beers, ales, and lagers? Or did you recently try a type you loved and now can't seem to relocate it? Don't fret; learn how to ensure your favorite beers are always on hand with The Complete Guide to Brewing Your Own Beer at Home by Richard Helweg. Thanks to this comprehensive and detailed book you can quickly learn how to brew like the pros.

This resource explains the difference between equipment pieces, promotes ways to gain valuable experience, provides tips for avoiding common beginner mistakes, and offers a gradual growth path towards brewing complex ales, lagers, and stouts. Plus, it outlines how different quantities of yeast affect your beer; how hops, malt, and barley can add flavor and which to use; and where you can buy these ingredients. In addition to recipes, this book shares the fun and intriguing history of beer for a complete understanding of your new craft.

There are many benefits to making your own beer, such as low cost, control over maturity, strength, type, and volume. A variety of beer experts, professional brew masters, and backyard microbrewers were interviewed for this book in order to create a well-rounded prospective for all home beer brewing. Their insight provides helpful tips you won't find anywhere else!

Page Count: 288

Attention CA Residents:

  • Made in America

    Made in America

    This item was made in the United States of America.

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