Monin Premium Hawaiian Island Flavoring / Fruit Syrup 1 Liter

Yes, this bottle is recyclable.

No, this product does not require refrigeration.

It is not uncommon to see this, and the manufacturer assures that this is not mold and is not harmful. It can be caused over time from an oil separation in the syrup ingredients. It doesn't pose a food safety risk or alter the taste of the syrup.

Yes, this is completely normal to see. This is due to the natural extract, oils, or juices contained in the flavoring ingredients. The particulate may float to the top, settle to the bottom, or be suspended within the liquid. This type of accumulation is often expected, harmless, and commonly found in beverages that contain juice or flavor extracts.

These syrups get their delicious taste from natural flavors, which means they also contain varying levels of citric acid. Syrup flavors based on naturally acidic items, such as lemons, limes, and other fruits, will contain more citric acid; when mixed with dairy products, this may occasionally cause curdling. However, these flavors still make an excellent addition to sodas, iced teas, lemonades, and mixed drinks. To help reduce curdling in drinks that contain dairy, try adjusting the way you combine your ingredients. Before adding any milk or cream, mix about .25 oz. of vanilla or french vanilla syrup with the tart flavoring to help balance the acidity and minimize the chance of curdling.