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  • Delrin handle is molded for ergonomic grip
  • Precision forged construction for strength and durability
  • Full tang extends the entire length of the blade for balance and strength
  • Shortened bolster offers better balance and easy honing
  • Taper-ground edge stays sharper longer
  • High-carbon, no-stain German cutlery steel for superior edge retention and resistance to wear
UPC Code: 765301930035

Bring the professional quality that you've come to expect from Mercer Culinary Cutlery to your commercial kitchen with this Mercer Culinary M19000 ZüM® 3 1/2" forged paring knife.

This Mercer Culinary M19000 ZüM® 3 1/2" forged paring knife with full tang blade is perfect for creating intricate garnishes and precise cuts for elaborate presentations. With this ZüM® knife, you'll get unbelievable performance with greater strength, durability, and comfort.

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

German Steel Blade

Each knife is designed to stay sharper, longer, with a high-carbon, no-stain, German steel blade that's resistant to rust, corrosion, and discoloration. Taper-ground edges allow for finer, more precise chopping and slicing action while ensuring superior edge retention.


An ergonomically-shaped Delrin handle with a rounded spine gives each piece increased comfort and reduced fatigue. This handle guides the one piece, fully forged, razor sharp blade for superior performance.

Full Tang

The full tang design extends the blade the entire length of the handle for exceptional balance and strength.

Shortened Bolster

Below the blade, a shortened bolster provides better balance and easy honing with full blade edge exposure.

Customer Q&A Ask a Question

Can this knife be washed in a dishwasher?
No, hand washing with soapy water and sanitizer solution is always recommended. When placed in a dishwasher, the process will often rust and cause damage to the edges of the blade.

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Mercer: Knife Handling

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Mercer: How to Clean and Store Knives

Watch this video to learn how to clean and store knives.

Grasp the knife by the handle allowing your thumb and index finger to rest on the blade for support. Before handling a knife, put a light to medium duty cut resistant glove on the hand opposite of the hand that holds the knife. The glove will stay on the hand until the knife has been cleaned and properly stored. Use the right knife for the right job. Keep it sharp.

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Place the blade of the knife on the flat surface with the edge facing away from your body. Flip the knife and wipe the other side of the blade as well. Dip the knife in the solution and then take it out. Using a cloth soaked in the hot water solution, scrub the blade of the knife. Do it very lightly to prevent scratches. After you have removed visible dirt from the blade of your knife, clean the handle with soapy water. Rinse the knife thoroughly under running water. Dry the knife by using a clean dishtowel. Wash kitchen knives immediately after using them so that the food does not dry on their blades. It is never accepted to place your knife in a drawer without a plastic guard. Make sure that knives lying on flat surfaces are never covered with towels or napkins. After handling a knife, lay it down in a clear area with the blade and point away from the body and away from the edge of the table or cutting area. A knife guard is a rigged plastic sleeve that fully encloses the blade. A glass knife block sits on the counter offering convenient access when working and when safely putting knives away. A magnetic bar is a wall mounted magnetic bar design to hold knives firmly in place.

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Compare to Other Products

Overall Dimensions:
  • Blade Length: 3"

Resources and Downloads for
Mercer Culinary M19000

Customer Reviews

  • Overall User Rating: Mercer Culinary M19000 ZüM® 3 1/2" Forged Paring Knife with Full Tang Blade

    5.0 stars from 4 reviews


    People Talk About:

    feel knife kitchen issued heavy fruit favorite edges easily distinct
    Nice little knife for small, detailed jobs. It balances well in the hand, is sharp and gets the job done. I would definitely recommend this knife
    Bought this little guy for my wife and now it's my favorite fruit knife. Keeps edges well and had a very balanced feel. Can't go wrong with this one.
    This is probably one of the best knifes ive had it is heavy sharp and doesn't feel cheap and i love the look with the Japan style
    Very pleased with getting this knife. Since purchasing it, I've been able to get through my work in the kitchen much more easily and safer. The knife is pretty distinct, so I can tell it apart from the standard issued knives in the kitchen. It has so a nice feel and look too.

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