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Product Overview
- Excellent for trimming, cutting, and sectioning meat in butcher shops and restaurants
- Pointed tip helps to pierce large pieces of meat
- Rockwell Scale hardness rating of 58; easily cuts through skin, cartilage, and small bones
- High-carbon German stainless steel formula ensures hardness, wear-resistance, and blade-retention
- Textured nylon handle reduces the likelihood of accidental injury
Works With"Works With" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.
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$2.99/Each
- Quantity
- 1/Each
- Shipping Weight
- 1 lb.
- Blade Length
- 11 1/16 Inches
- Handle Length
- 6 Inches
- Overall Length
- 17 1/16 Inches
- Blade Material
- Stainless Steel
- Features
- NSF Listed
- Handle Material
- Nylon
- Knife Tip
- Pointed
- Type
- Butcher Knives
Customer questions about this product
Can this knife be washed in a dishwasher?
Mercer Culinary M13708 Details
Equip your commercial kitchen with this Mercer Culinary M13708 BPX® 11 1/16" European butcher knife. This knife is great for general use trimming, cutting, and sectioning meat in butcher shops and restaurants. The knife's pointed tip design can be used to pierce and create deep cuts, which is especially helpful when preparing tougher cuts of meat. The textured nylon handle of this butcher knife offers the best in safety and stability, providing a comfortable, firm grip that reduces the likelihood of injury and ensures control when tackling daily food preparation tasks.
Crafted from ice-hardened, high-carbon German stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. It features a 50/50 18-degree ground edge boasting a Rockwell Scale hardness of 58. This high quality blade effortlessly cuts through fat, skin, cartilage, and small bones. The blade is crafted with a unique formula ensuring hardness, wear-resistance, and blade-retention to deliver dependable performance in your commercial kitchen. It's also designed to be stain-resistant to keep the piece looking new! Precise, durable, and long-lasting, this BPX® knife is a smart addition to your operation.
Overall Dimensions:
Overall Length: 17 1/16"
Handle length: 6"
Blade Length: 11 1/16"
NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
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Frequently Mentioned
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