Loch Duart 4-5 lb. Scottish Salmon Fillets - 10 lb.

Details

In northwestern Scotland, soaring, snow-capped mountains slope down to crystal-clear ocean waters and the rugged landscape is punctuated by charming villages and ancient castles. It's no wonder that this pristine location produces some of the world's finest salmon. Impress your guests with a taste of true quality when you serve this Loch Duart Scottish salmon fillet! These fish are descended from wild Scottish salmon and are meticulously raised in an environment that makes the most of their natural traits. Loch Duart salmon are farmed at low density, grown naturally for up to 3 months longer than average, and raised in pens that are allowed to lay fallow after each cycle to promote seabed regeneration. Though each of these practices increases the amount of time it takes the salmon to get from the farm to your table, they also promote healthy ecosystems and salmon welfare, which ultimately produces a superior quality of fish. This skin-on salmon fillet has an especially firm texture and an unrivaled flavor that makes it a top choice of some of the world's finest chefs.

As one of the world's most popular fish, this Scottish salmon is sure to be a standout favorite on your menu. Its firm-yet-flaky flesh holds up well to a variety of cooking methods, including pan-searing, baking, broiling, and grilling. Trim this large piece of salmon into individual fillets, or prepare it whole to create the perfect centerpiece for your next holiday feast. Showcase the remarkable flavor of this high-quality salmon by searing it with butter, garlic, and a drizzle of lemon and serving over a bed of wild rice for a simple yet unmistakably gourmet entree! For a show-stopping presentation, use this fish to create a delicious and memorable salmon en croute entree by seasoning it with your flavors of choice and enveloping it in flaky puff pastry. No matter how you choose to prepare it, adding this Loch Duart Scottish salmon to your menu is an unquestionable testament to your good taste.

For over 20 years, Loch Duart has been inspired by the beauty of their surroundings in northwestern Scotland to produce fish the way nature intended. Their farmed salmon look remarkably similar to wild salmon, with a silver stripe, proper head shape, and distinctive torpedo body. These traits, and the ultimate quality of the fish they produce, can be attributed to Loch Duart's meticulous standards for responsible fish farming. For decades, they've remained dedicated to preserving the pure, cold North Atlantic waters that their fish call home, and to raising happy, healthy salmon. In fact, Loch Duart helped to set the standards for fish welfare in salmon farming. All of this dedication is reflected in the quality of the fish Loch Duart produces: large salmon with firm flesh and an unmatched flavor that make their products highly sought-after by the world's most uncompromising chefs. If you're serving farmed salmon on your menu, don't settle for less than the best - supply your establishment with Loch Duart for quality your chef and your customers will notice.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.