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Product Overview

  • By Don Walker
  • 238 pages long
UPC Code:978-0967352305

AllPoints 721093 Specs

Quantity
1/Each
Shipping Weight
1.24 lb.
Language
English
Number of Pages
238
Topic
Equipment Maintenance
Type
Books

AllPoints 721093 Details

Keeping Your Gas Restaurant Equipment Cooking is an easy to read and use repair manual for gas restaurant cooking equipment. With over 300 drawings, this book is designed for repairmen, restaurant owners, and restaurant managers. Written by Don Walker, a service professional with over 12 years experience, Keeping Your Gas Restaurant Equipment Cooking will help you quickly fix many problems without having to call a repairman.

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Customer Reviews

5.0

Rated 5 out of 5 stars

1 Customer Reviews

1 reviews rated this 5 out of 5 stars.

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Frequently Mentioned

  • equipment
  • book
  • cooking
  • down
  • fix
  • gas
  • great
  • learning
  • maintain
Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Eric K.

Posted on 12/11/2012

Cooking equipment can be very expensive and will eventually break down. This book is great for learning how to maintain and fix broken gas equipment!!