• By Don Walker
  • 268 pages long
UPC Code:400010620821
Shipping:Usually Ships in 2-3 Business Days
All Points 721105 Specs
Quantity1/Each
Language English
Number of Pages268
Topic Equipment Maintenance
Type Books

All Points 721105 Details

Keeping Your Electric Restaurant Equipment Cooking is an easy to read and use repair manual for electric restaurant cooking equipment. With over 300 drawings, this book is designed for repairmen, restaurant owners, and restaurant managers. Written by Don Walker, a service professional with over 12 years experience, Keeping Your Electric Restaurant Equipment Cooking will help you quickly fix many problems without having to call a repairman.

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All Points 721105

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5.0 stars from 1 review

         
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People Talk About:

great appliances bills book further help kitchen money penny read

Customer Reviews

         

This book is great for the kitchen! Further understanding how your appliances work will help save you money and costly repair bills! Great read and worth ever penny!

James B. on 11/14/2012

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