$10.99/EachShips free with Plus
- Perfect for a wide variety of tasks such as slicing bagels, chopping vegetables, and cutting herbs
- Scalloped blade is perfect for slicing foods with tough skins and soft interiors
- Textured, slip-resistant handle can withstand temperatures up to 250 degrees Fahrenheit
- Impenetrable blade-to-handle seal prevents bacteria from being trapped
- Each blade is individually ground and honed for added strength
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Ensure smooth, skillful slicing as you prep fruits and vegetables with this Dexter-Russell 13303 Sani-Safe 6" scalloped utility knife.
This knife's scalloped edges and pointed tip cut easily through thick skin or crust. At the same time, the durable high-carbon stainless steel blade retains its sharpness for longevity in your commercial kitchen. Each piece is made for easy, ergonomic use and overall convenience, making it perfect for in-house or on-the-go cooking applications.
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
Made in America
This item was made in the United States of America.
High-Carbon Stainless Steel Blade
Crafted with care to handle the needs of your kitchen, each blade is made from DexSteel, a high-carbon, high-alloy stainless steel. This allows the blade to retain edge sharpness and resists corrosion from repeated use. This knife is perfect for cutting through everything from produce to bread thanks to the hand honed, individually ground blade. With unique edge geometry you can rest assured that this knife will stay sharp over time and cut with precision. This can also benefit your staff, since it reduces the risk of incidents that can occur with a dull blade.
Ergonomic and Sanitary
Featuring Dexter-Russell's Sani-Safe textured handle, this knife provides the user with a firm, slip-resistant grip, ensuring safe, accurate cuts. It also boasts an easy-to-clean polypropylene construction to withstand both high and low temperatures up to 250 degrees Fahrenheit. Plus, each piece meets all health code standards with an impervious blade-to-handle seal, making it perfect for use in restaurant and catering kitchens.
Customer Q&AAsk a Question
- Blade Length:6 Inches
- Handle Length:4 1/2 Inches
- Total Length:10 1/2"
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