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$10.38/Case

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  • Perfect for use when serving vegetables and tender meats
  • 18/0 stainless steel construction is ideal for casual, warm dining areas
  • Wide handle with gentle curves fits easily in the hand
  • Fine, satin finish
  • Great flatware for your family restaurant, bar and grill, or cafe.
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Supply your guests with classic, functional flatware with the Choice Bellwood 8 5/8" 18/0 stainless steel medium weight dinner knife.

Enhance the look of your tabletop presentation with this Choice Bellwood 8 5/8" dinner knife. Pair it with the rest of the Bellwood line to create a casual yet classic look that will compliment standard fare and comfort food. Your guests are sure to appreciate the sturdy construction of this flatware, and it won't break your budget! Made of stainless steel, it will be a long lasting and attractive addition to your busy dining area. It is great for completing table settings at family restaurants, bar and grills, and cafes.

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

Bellwood Line

If you are looking for flatware that looks great but isn't too fancy, the Bellwood line is the perfect choice. This dinner knife features a smooth, simple design with a gently curved panel to add shape and elegance, and thanks to its subtlety it won't feel out of place in a casual dining atmosphere. Its satin finish offers a clean appearance, and is very much at home in your family restaurant, bar and grill, or cafe.

18/0 Stainless Steel

Boasting an 18/0 stainless steel construction, this sleek flatware is best used in a casual and warm dining area.

Classic Presentation

Serve this dinner knife with main entrees to provide guests with an unforgettable dining experience.

Choice Brand

Choice flatware is ideal for daily use in high-volume venues, making it the perfect choice for self-serve, fast-casual restaurants. Each piece from Choice's flatware line is designed not only to meet your needs, but to meet the needs of your budget as well.

Customer Q&A Ask a Question

Why should I clean and handle the knives separately from the rest of the flatware?
Due to differences in composition between the knives and other flatware items, it is best to separate them in different baskets to avoid corrosion. We recommend washing the knives separately and drying them right away to maintain the quality of your Acopa knives long-term. Please refer to our “Care Instructions” resource guide for more information.

Flatware

Check out this video to learn what type of flatware is best for your restaurant or establishment! Learn how the weight and material of flatware can help you decide which flatware option is the most economical choice for you.

There’s a lot more than price that goes into choosing the right flatware for your restaurant. You will also want to keep things in mind like metal quality and durability, style, weight, and theft and loss. In this video I will go over each aspect of restaurant flatware as well as discuss care of your flatware so you can make your investment last. Most restaurant flatware is stainless steel, and for good reason. It’s durable, cleanable, and corrosion-resistant. Did you know that there are different types of stainless steel, though? The types of stainless steel and flatware is designated using two numbers separated by a back slash. The first number is chromium content percentage. Chromium is what gives stainless its strength and rust-resistance. Most flatware will either have a number 13 or a number 18. The 18% chromium is better quality and will be more rust-resistant. The second number is nickel content. Generally you’ll see numbers like 0 if it has no nickel up to 10 if it has 10% nickel. Nickel not only increases the rust-resistance of the metal, but also gives the metal a warmer, more silver look. However, if you have a problem with guests or employees throwing out flatware, please note that the nickel makes the flatware non-magnetic, so it will not work in flatware retrievers. Restaurant flatware comes in different weights: medium, heavy, and extra-heavy. Medium weight is sometimes called economy weight, like this Windsor flatware, it is so lightweight that you could fairly easily bend it. It’s often found in hospitals, schools, snack shops, and institutions. It’s a great choice if theft or other loss is an issue. Expect to replace it more often, as it is not generally as corrosion-resistant. Heavy weight flatware is more durable than medium weight and will not bend as easily. It feels better in your hand, and it often has a better finish than the economy and medium weight. It’s perfect for causal and fast casual dining and other mid-level eateries. Extra-heavy weight is our premium grade. It feels very sturdy in your hand, and it is very difficult to bend. This is what you will find in fine dining establishments. To keep your flatware looking good, be sure to follow the proper procedures in cleaning. Just because flatware is stainless steel doesn’t mean it can’t rust. Here’s how to clean your flatware. Stainless steel flatware will last longer and look better if you keep the following tips in mind. Remove all food remnants from your flatware as soon as possible. Sort and handle properly. It’s a good idea to sort the tines, blades, and bowls down if you transport flatware in the same cylinders. When washing in flatware cylinders, it’s a good idea to mix up the flatware so the forks and the spoons don’t nest. And wash with the business end up. Pre-soak for approximately 20 minutes. Noble Chemical Silva Soak pre-soak powder is a great choice for pre-soaking your stainless steel flatware. This concentrated powder, a little goes a long way, penetrates and saturates soils for more effective removal in your wash cycle. And don’t forget to change your soaking solution after a few cycles, otherwise chemicals and food particles will accumulate and reduce its effectiveness. Like all stainless steel, hard water and detergents high in chlorides will eventually break down the protective film. As long as you follow proper pre-soaking and drying procedures, and your dish machine is rinsing correctly, any high-quality detergent or sanitizer should not harm your flatware. To ensure your flatware always looks its best, be sure to polish immediately with a microfiber cloth or mitt, eliminating any water spots or smudges. Thank you for watching and if you have any questions about flatware, please use our Live Chat button.

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Compare to Other Products

Overall Dimensions:
  • Length: 8 5/8 Inches

Resources and Downloads

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Customer Reviews

  • Overall User Rating: Choice Bellwood 8 5/8" 18/0 Stainless Steel Medium Weight Dinner Knife - 12/Case

    5.0 stars from 8 reviews

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    People Talk About:

    great knives cutlery cutting knife price restaurant edge easy eased
    I purchased several sets of these to allow my customers to choose from in regards to plating. The silverware is very durable and at the time of purchase, the pricing was awesome.
    The Alcopa Bellwood dinner knives are high quality especially for the price. The look nice and and wash well. I’ve been happy with this brand.
    We purchased these when our other brand was out of stock. They are great quality and hold up extremely well. The price on them is great.
    I was not sure if these knives would be sufficient enough for our supper club event but needed something that was not a plastic knife. They came through and surprised me! Definitely a suitable cutting knife on a budget!
    Fairly standard metal cutlery at a cost effective price. A must have in any restaurant environment; I would absolutely recommend this product to other restaurant owners looking for cutlery.
    These knives were perfect for our wedding. We purchased 120 of them and they looked great. They have a nice weight to them so they don't appear inexpensive at all.
    Solid tablewear! We recently switched to these, and they've held up well for repeated use and washings. They don't stand out (in a good way), and could probabably be eased into other lines without much problem.
    These knives sustain a great edge for easy spreading and cutting throughout use, not to mention they are super simple to clean and maintain looking new.

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