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Fuel Type: Hybrid

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Product Overview

  • Designed to fit (2) 14" pizzas at a time
  • Convenient stainless steel stand brings the oven to the perfect working height
  • Built-in thermometer allows for easy temperature monitoring
  • Fire brick deck effectively holds and distributes heat
  • Requires a liquid propane connection or solid fuel for operation
View all Backyard Pro Commercial Outdoor Pizza Ovens

Works With

Take your culinary creations to a whole new level with the Backyard Pro 38 1/2" stainless steel liquid propane outdoor countertop pizza oven.

This Backyard Pro grill offers you a durable, heavy-duty grilling solution for country clubs, resorts, hotels, caterers, and restaurants. Your guests will be delighted by the delicious signature pizzas that you can create and produce with ease. An accessory kit comes standard with this unit and includes a pizza peel, pizza cutter, ash broom, and LP tank holder.

  • 1/2" Gas Connection

    1/2" Gas Connection

    This unit comes with a 1/2" gas connection to be installed by a professional.

  • CSA Sanitation NSF4

    CSA Sanitation NSF4

    This item is certified for the U.S. market to the requirements of the NSF/ANSI 4 standard of the Canadian Standards Association (CSA).

  • Solid Fuel Required for Operation

    Solid Fuel Required for Operation

    This unit requires a solid fuel source such as wood, charcoal, or pellets for operation.

  • CSA, US and Canada

    CSA, US and Canada

    This product has been certified by the Canadian Standards Association (CSA) to meet select standards for electrical, plumbing, and/or mechanical products in the United States and Canada.

Optimize Outdoor Space

Designed with a compact 38 1/2" x 37" footprint, this unit fits comfortably on any deck or patio, while still leaving plenty of room for a bar, outdoor seating area, or fire pit. Thanks to the durable 304 stainless steel construction, this oven is capable of reliably withstanding the wear and tear of an outdoor environment. To keep your oven protected, the weatherproof cover (sold separately) can be placed over the unit in inclement weather and throughout the off-season.

Dual Fuel Options

This versatile unit can either be wood-fired with dry hardwood, such as oak and beech, powered with the liquid propane connection, or converted to natural gas with the conversion kit (sold separately). Additionally, the option to use solid fuel allows you to provide an authentic wood-fire cooking experience that will delight your patrons. With either fuel type, you can easily adjust airflow using the butterfly valve on the flue and monitor the internal temperature with the convenient built-in thermometer.

Rapid Cook Time

The spacious 29 1/2" x 25 3/16" fire brick deck provides an impressive 745 sq. in. of cooking surface to cook up to two large 14" pizzas at once. The 35,000 BTU output results in a cook time of only 3-5 minutes, providing delectable results with an ideal turnaround time.

Smooth Mobility

For convenient access to the oven, this unit is elevated on a sturdy stainless steel stand complete with rolling casters. Handles are built into either side of the stand to allow for a firm grip throughout transport. Additionally, accessory holders are placed throughout the stand's construction to keep tools close at hand as you cook.

Customer Q&AAsk a Question

Compare to Other Products

Overall Dimensions:
Width:
38 1/2 Inches
Depth:
37 Inches
Height:
78 1/4 Inches
Rack Dimensions:
Width:
29 1/2 Inches
Depth:
25 3/16 Inches
Area:
745 Square Inches

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Resources and Downloads

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Resources

  • Pizza Shop Equipment List
  • Outdoor Pizza Ovens Buying Guide

    • Specs

    Quantity
    1/Each
    Shipping Weight
    205 lb.
    Width
    38 1/2 Inches
    Depth
    37 Inches
    Height
    78 1/4 Inches
    Cooking Surface Width
    29 1/2 Inches
    Cooking Surface Depth
    25 3/16 Inches
    Burner BTU
    35,000 BTU
    Casters
    With Casters
    Color
    Silver
    Cook Time
    3 - 5 Minutes
    Cooking Surface Area
    745 Square Inches
    Deck Style
    Fire Brick
    Finish
    Silver
    Fuel Type
    Hybrid  Liquid Propane  Solid Fuel  Wood Burning
    Gas Connection Size
    1/2 Inches
    Installation Type
    Mobile
    Material
    Stainless Steel
    Pizza Size
    14 Inches
    Power Type
    Hybrid
    Total BTU
    35,000 BTU
    Type
    Outdoor Pizza Ovens

    Customer Reviews

    1.0

    Rated 1 out of 5 stars

    1 Customer Reviews

    0 reviews rated this 5 out of 5 stars.

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    0 reviews rated this 2 out of 5 stars.

    1 reviews rated this 1 out of 5 stars.

    Frequently Mentioned

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    • design
    • designed
    • dome
    • heat
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    • oven2
    Rated 1 out of 5 stars
    Rated 1 out of 5 stars
    Review by

    Alex C.

    Posted on 01/10/2024

    Verified Purchase

    Fuel Type:
    Hybrid

    If you are planning on using this product in a commercial setting, do not waste your money. This oven design is extremely flawed, unusable even in the best of settings. 1) Propane burner is underpowered, will not provide enough BTU to adequately heat the oven. Max temp achieved was around 500*F, no hotter than a home oven. 2) Oven dome is too high, causing all the heat to collect at the top and exit the poorly designed chimney. 3) Pre-heating with the front cover on (even with vent holes) will cause oxygen starvation and a flameout, so you will have unburnt propane, or carbon monoxide buildup. Either one is a huge risk to the cook. 4) The thermometer, even with a top 700*F+ reading is aspirational at best. The probe is located on the right side of the oven, furthest away from the heating element, and not even close to the dome where it's Read More

    2 out of 2 found this review helpful

    Thank you for your review, Alex! We are sorry this product has not worked well for you. A Customer Solutions Representative will contact you soon!

    WebstaurantStore Customer Solutions

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