Choice 20" x 21" Wooden Tapered Pizza Peel with 21" Handle

Very good peel. I use it my pizza shop and it works perfect for making 20" pies, and is heavy duty. I highly reccommend this peel, i actually ordered 2 extra and will use them at my new location. you cant beat the price either!

These pizza peels are made out of very durable wood. They take abuse all day and never fail. The handle is the perfect length for our ovens.

This 20x21 pizza peel has made making bigger pizzas so much easier. Love the longer handle, the pizza peel is durable and exactly what we were looking for, as we have been using a much smaller one that was no longer meeting our needs.

This is a very large pizza peel, making it useful for both throwing the pizza into the oven and also shaping the dough. I flour the surface before throwing it into a hot oven with a preheated pizza stone. It works perfectly!

This pizza peel is perfect for slice pizza pies, it is great quality and has lasted me over four years! Would recommend and I would purchase again if I needed it.

These peels work great. We did receive one that was cracked but it was immediately replaced and the new one works great. We make lots of pizzas with these each day, they clean easy and the pizzas never catch they slide of easy and have a good edge for pulling pizzas out of the oven too.

What a great pizza peel very light and it’s very strong quality inn made from Good quality would I would recommend this for all kinds of pizzerias

This is the perfect pizza peel for our pizza shop. There is no need to have many peels getting in your way. It is big enough to make every size pizza we sell.

I ordered this pizza peel on September 25, 2017. The product is already splitting! Very poor quality. In fact fact total garbage!!! Will not be ordering again!!

Nice wood peel . high quality at an unbeatable price , very functional and well finished the surface is smooth and i use it for the extra large pizzas .

These things work great. We have two and they're awesome. Just don't get them too wet or they wrap pretty bad for a while. They go back to normal after a while. And some of the wood on one of the paddles has kind of chipped or peeled off the side but it doesn't even really effect anything.

I've been using a smaller version of this same peel for the past 2-3 years and have made hundreds of pizza on it at home. I expect this bigger one will hold up just as well if not better. Slightly heavier than I was expecting, but built sturdy.

These paddles are great for putting pizzas in the oven, nice long handle so you don't have to put your arm too far in the oven. I do wish there was an easier way to clean them, food sticks to them easy and you can not use too much water because they soak it up. These work great on our 20" pizzas!

This peel is greatly manufactured, won't crack and stores easily. We've bought several with no complaints, our customers look for this item all the time, great for everyday use.

Beautiful wood peel, use it often for 18" pizzas. It's durable, affordable, and doesn't splinter. It's a personal favorite of our cooks at the restaurant.

The Pizza peel from webstaurant.com are by far the best you can buy, other brands break so easy and very often. these are they way to go

We make a lot of pizza and this peel makes it easier. We can prep the pie right on the peel and then slide it onto the baking stone. Use flour though to prevent sticking.

Loved this Peel! I say loved because I recently broke it (my fault) and must buy a new one. It has seen hundreds of Pizzas come off of it in the years that I have owned it. I can make, transfer, remove and cut all on the same Peel making cleanup much quicker! Very well made.

Hello! This is an awesome Peel! I have been searching for a good, big peel for some time now. Everywhere else they are smaller and more expensive. This is definitely big enough, and still fits in my oven. I've had it resting in my oven at 500° for a few seconds, and it's still fine. I recommend this to anyone who wants a good peel! Word of advice: If you have to roll out, or spread your pizza dough, make sure you re-flour the surface before topping your pizza. My first time I fused the dough to the peel, and had to use a spatula to separate them, and throw flour underneath. After that it slid right off!

Was looking for a good larger wooden paddle , this met all my standards and the price was great , and as always quick ship.

This pizza peal was just as described. No disappointment here! The guys love it so much their old stand-by peal is stuck leaning against the wall.

This pizza peel works great. I usually cook a few pizzas when we have friends over. When I cut the pizzas on the peel, they stay put while I'm cutting them, and then a quick flick of the wrist and they'll slide off onto a tray. The handle is pretty long, but I trimmed it to make it easier to use in my kitchen. It works well with 9" pan pizzas to my monster 18" thin crusts.