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$279.99/Each

  • Built-in sharpener
  • Easy cleanup
  • Stainless steel constructed blade
  • 8" x 8" product tray
  • Compact footprint
  • 120V, 320W
  • 1/4 hp
  • For best results, hand wash only and dry to prevent rusting

UPC Code:

400010007035

Condition:

New
Shipping:

Usually Ships in 1 Business Day
When will I receive my item?

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"You May Also Need" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.

The Avantco SL310 10" manual gravity feed slicer features a compact design that's ideal for small operations.

An ideal addition to small meat slicing operations, this light-duty slicer provides 1/4 hp of power so that you can quickly slice up your own meats or vegetables for sandwiches, pizzas, and appetizers. Perfect for low-volume applications where a slicer is used less than 1 hour per day, this unit is a great choice for coffee shops, pizzerias, small restaurants, and catering businesses.

  • ETL Sanitation

    ETL Sanitation

    This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.

  • ETL US & Canada

    ETL US & Canada

    This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States and Canada.

  • 5-15P

    5-15P

    This unit comes with a NEMA 5-15P plug.

Built-In Sharpener

For convenient sharpening, this unit comes equipped with a built-in sharpening assembly.

Stainless Steel Blade

The stainless steel blade is designed to resist corrosion and maintain a sharp edge for slicing.

Fixed Ring Guard

This unit has a fixed ring guard for safety which prevents unintentional contact with the blade.

Compact Design

This slicer is small and compact so that you can fit it into your small business more easily! The perfect size to place on a counter in your coffee shop or small restaurant, this slicer can also be moved for more thorough cleaning.

8" x 8" Product Tray

This tray can hold foods up to 8" wide by 6 1/2" high.

Removable Carriage

This meat slicer's carriage is removable for thorough cleaning at the end of the day.

Adjustable Slice Size

The cut thickness is easily adjustable from 1/16" to 1/2".

High Quality Aluminum Construction

This 10" slicer is made of top quality aluminum for durability and ease of cleaning. It has a sleek, professional appearance that means it will fit right in to your commercial kitchen or front of the house sandwich prep area.

Watch More Videos

Avantco Meat Slicer Demonstration

For a high-quality meat slicer at an unbeatable price, pick up an Avantco meat slicer! It can cut thick or thin slices of choice meats at your deli, restaurant, or sandwich shop, and its aluminum construction ensures cleanup is a breeze.

Do you need a quality meat slicer with all the big brand features, but don’t want to pay the big brand prices? Avantco equipment’s commercial slicers give you all the reliability, features and benefits of a Berkel and Hobart Without break the bank. Avantco’s slicers feature the production you need for your deli, sandwich shop or restaurant, and they also give you the peace of mind knowing that Avantco engineers their commercial slicers to exacting standards, and they’re thoroughly tested to ensure great performance and long life. We carry Avantco slicers to suit most anyone, quarter horsepower slicers with nine, ten or twelve inch blades, and half horse power, twelve inch blade slicer like you see here for more demanding environments. Not sure which to choose for your business? No problem. At the Webstaurant store, we not only provide you with pictures descriptions and spec sheets, but we also have a buying guide to help you make the right choice. Whether you slice in the back of the house or where customers can see you, you will appreciate the Avantco slicer’ sleek, professional and compact design. Not only does this machine look great, but the top quality aluminum construction is also easy to clean and very durable. Avantco’s slicers give you flexibility; they can give you chunky slices as thick as a half an inch, but you can also make paper thin slices for meats like prosciutto. Want a blade that is always sharp? Avantco, just like Berkel and Hobart, include a built in knife sharpener as part of the slicer package. Sharpening is easy and can be done in less than a minute. Of course, you want your meat slicer to be safe. These Avantco slicers have a fixed ring guard to protect your hands from the blade. The Avantco blade is never fully exposed. Easy cleanup is a must, both for labor costs and food safety. Avantco slicers make thorough cleaning quick and easy, because the meat carriage, sharpener, and center blade are all simple to remove for cleanup and sanitizing. To make cleaning even easier, be sure to check out our meat slicing cleaning kit. This kit comes with an innovative cleaning wand, a pack of 60 scrub pads, Formula-D degreaser, Quik-San sanitizer, Lubriquick lubricant, a brush, and even a cut resistant glove for your safety. You get all of that for one low price, and right now you can also get a carrier to keep it all organized. Best of all, is that this kit comes with a set of detailed, step by step instructions that will make anyone an expert at slicer cleaning. Again, please be sure to check out our slicer buying guide, where you can find information on slicers, as well as all the different models we offer here at theWebstaurantstore.com.

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How To Clean A Slicer

Need to learn how to clean your meat slicer? Check out this video to learn about our slicer cleaning kit! See all that’s included and follow Chef Matt’s step-by-step instructions.

Get your slicer clean and back to work in a flash with our meat slicer cleaning kit! This kit comes with all the cleaning supplies you’ll need to make sure your slicer is cleaned, sanitized, and lubricated. For the ultimate protection against injury while cleaning your slicer, the kit comes with Carlisle’s innovative easy slicer cleaning wand and a pack of 60 scrub pads, a cut resistant glove, powerful Formula-D spray degreaser, Noble Chemical QuikSan spray sanitizer, and Lubriquik food grade silicone. It also comes with a brush to get to those hard-to-reach places and detailed instructions on how to use everything in the kit. To clean your slicer, please follow these quick and easy steps: always use cut resistant gloves when cleaning your slicer. Attach the cleaning pad to the tip of the slicer cleaning wand and spray the pad with QuikSan sanitizer. Turn the thickness control knob to zero, and turn the slicer on. While the slicer is in motion, run the cleaning pad along the front and back of the blade. Turn the slicer off. Disconnect the power source, and discard the cleaning pad. Remove the product table, slice deflector, and the center plate. Wash, rinse, and sanitize the removed parts, and let them air dry. Clean the slicer’s exterior and the blade with Formula-D degreaser. Wipe from the center of the blade outward. Using a clean cloth, rinse the entire unit with warm water. Do not submerge the unit. Spray QuikSan sanitizer onto the slicer product areas and the blade. Allow time to air dry. Use Lubriquik spray to lubricate the table slide rod, and if applicable, the end-weight slide rod. Finally, reassemble the slicer, and you’re good to go. Please consult your slicer’s manual for specific assembly and care instructions. Thanks for watching, and if you have any questions, please click on our Live Chat button.

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Compare to Other Products

Overall Dimensions:
  • Width: 17 Inches
  • Depth: 21 Inches
  • Height: 16 Inches
Maximum Product Size:
  • Width: 8 Inches
  • Height: 6 1/2 Inches
Spec Sheet Specsheet Manual Manual Avantco Slicer Warranty Warranty

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Customer Reviews

  • Overall User Rating: Avantco SL310 10" Manual Gravity Feed Meat Slicer - 1/4 hp

    4.4 stars from 70 reviews

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    People Talk About:

    slicer clean Great meat easy Cleaning slice meats blade more
    2 out of 2 found this review helpful

    The Avantco SL310 10" Manual Gravity Feed Meat Slicer - 1/4 hp is a great product for the prices. It is easy to use and although basic suits all of our needs in a small restaurant/deli

    Posted on

    1 out of 1 found this review helpful

    After a recommendation from a friend, I decided to have a look at the Avantco SL310 slicer to replace a cheap slicer for my home kitchen use where I slice meat 2 or 3 times a week. I wanted something durable that could slice deli thin slices or thicker as needed and something that would last me for a LONG time. I decided to give the Avantco a try and I'm glad I did. After using this slicer for several months I am convinced that it will last me for a LONG time and I am quite satisfied with it. It's durable and easy to use. In my opinion this slicer is rather easy to clean. There are two twist off knobs require to remove the slider and the blade face plate and then three phillips head screws to remove the blade. I can have it broken down in about 3 minutes or less. It takes me 5 to 8 minutes to wipe it down and remove any debris and then sanitize the parts and another two or 3 minutes to put it back together. To me, thats about as easy as it gets for cleaning something like this. I clean it completely after every use and have no issues with the time or difficulty of that process. I highly recommend this slicer!

    Posted on

    1 out of 1 found this review helpful

    Outstanding value for the price! Large enough to hold a brisket in the carriage and a wide range of thickness selections from paper thin to over 1/2". My only complaint is the meat guard on the back of the blade does not sufficiently match the profile of the blade to keep stray meat from being pulled behind the blade. Other than that I would not hesitate to purchase again or recommend this Avantco slicer.

    Posted on

    1 out of 1 found this review helpful

    Love this! Just used, cleaned & reassembled for the first time. Sliced an eye of round into paper thin slices with no problems. Cleaning it properly is a 15 minute job, but I'm super fussy. Actually cleaning it was not as bad as I expected. This is a quality piece of equipment, I'm very pleased!

    from Sweet Caroline's BBQ Posted on

    1 out of 1 found this review helpful

    Slicey slicey slicey! It's slice city over here at the restaurant ever since we got this slicer. We alive bacon. And we slice arrows. And we slice carrots. We slice ham. It's more than good. It's grrrrrrrrereeat!

    from Jack & Alice LLC. Posted on

    1 out of 1 found this review helpful

    For a light duty slicer, you can't beat the price. Light duty by my definition means I have to take time to clean it. A cut proof glove is a must for cleaning this thing. The cleaning kit helps with the every day wipe down, but if you slice something fatty (bacon) then you'll want to clean it down deep which takes some doing. As far as actual slicing goes, this thing definitely holds it's own. The carriage has smooth action and the slices are clean.

    from Peter A. Kim Posted on

    1 out of 1 found this review helpful

    This little machine outputs a lot for its size. Its easy to clean and comes with a significantly less price tag. I cut everything from produce to cheeses on this machine

    Posted on

    1 out of 1 found this review helpful

    This is one of the great investment I made for my kitchen. It is very easy to use, to clean and most of all is it very compact. Higly recommend for small space.

    Posted on

    Man! What a valuable piece of equipment. We don't have the highest volume of deli meat to slice, but for the price of this slicer we are so happy with our purchase! The price simply cannot be beat.

    from Paisley Cafe Posted on

    Great slicer. We use this primarily for cheese and produce. Takes up very little space in the kitchen but is a life saver. Easy to take apart and clean.

    from Hoagie Bros Posted on

    Very nice compact slicer to get the job done for what we use it for. Cleanin could be a bit easier but overall great product.

    from Four Mile Brewing Posted on

    We needed a smaller meat slicer for our small golf course kitchen and westaurant had the perfect one. I have been using it for a few weeks now and love it. I read reviews about how hard it was to clean, but i didn't mind the clean up.

    from Breton Bay Recreation, Inc Posted on

    Very nice meat slicer for a medium sized restaurant. We went from a 12" slicer to this 10" slicer and it has been a positive change which saved us a lot of money in the cost of a slicer.

    Posted on

    This is a fabulous product! Easy to use. Easy to clean!! We purchased the 10 inch size and are extremely satisfied. From ham capoy to roast beef it fits our needs!!

    from venice@twentytwo Posted on

    Works great. Convenient size for all slicing needs from cheeses to meats. Great value. I would recommend to anyone needing slicing capability for their operation.

    from Southern Hospitality Posted on

    We cut meat and cheese with this product and makes it easier and uniform. Good product for a medium sized facility serving sanwhivhes at lunch time.

    from NAC Generations, LLC Posted on

    We've had this slicer for over 7 months now and are pretty happy with our purchase. We pull it out two to three times a week to prep our sandwich meats. Over all, it does what it's designed to do. There are a few things that prevent a full five stars though. First of all, the cutting platform is nearly vertical. It would benefit from a more angular lean over the deck, because as it is currently, we waste a lot of meat when it's sucked under the blade and shot out in front of the slicer. Major PITA that would be avoided if the cutting platform leaned maybe another five degrees over the deck. I sometimes prop up the feet a little to give it that extra lean so the cut meat lands on the deck. Also, the quarter HP simply isn't enough to even cut day-old bagels into chips without jamming it up. This isn't a mark against the slicer, as it's very efficient and priced very well, but if you plan on cutting anything potentially harder than a turkey breast, you may want to look for a bit more power. Cleaning used to be a process, but I've become pretty efficient at breaking it down, cleaning it and putting it back together that it's really a non-issue. All in all, if you are only planning on using a slicer maybe a few times a week, this is the slicer for you. If you may use it more often than that and want to cut cheeses or artisan breads, look for more power.

    from Grateful Roast Cafe and Coffee Roaster Posted on

    Not a bad deal. It is a bit tedious to clean but it gets the job done as a low usage machine. We don't cut that much meat and it easily handles that.

    from Between the Bun Posted on

    This Slicer is okay. It's not for heavy everyday use but can get the job done and as most have said it is difficult to clean.

    Posted on

    I'm highly impressed with this advantage care of 10 inch meat slicer it works great witheverything from frozen meats I even sliced some cheese even though it's not rated for that get sent to do it just fine

    from N/A Posted on

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