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Buy 10 - 49 $0.91/Each
Regularly: $0.99/Each

  • 7/16" wide tip
  • Made of durable, rust-resistant stainless steel
  • Closed star cut produces deeply-grooved icing patterns
  • Ideal for forming shells, stars, fleur-de-lis, rosettes, and flowers
  • Perfect for enhancing dessert presentation
  • Great for decorating cakes, cupcakes, cookies, and more

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Ateco Piping Bags, Short Spatulas and Pastry Tubes

Ateco Piping Bags, Short Spatulas and Pastry Tubes

Hi, this is Julie Bashore from the Sugar Arts Institute. Let’s have fun with some of the Ateco piping tips. Working with their disposable piping bags that come on a roll, they tear off really easily, I like to work with the smaller 12” bags but they also have 18”. Working with a coupler, remove the nut from the base of the coupler and place the base in the bag as tightly as you possibly can. Working with a pair of scissors, above the screw marks, just cut the edge of the bag and remove that. And then you’re going to choose the piping tube that you’d like to work with, place it on the top of the coupler, and screw it down firmly. This is a piping bag stand; it’s very convenient, especially if you’re piping alone or you don’t want to interrupt anyone to fill the bags, it holds the bags really well and you can slip your icing in there. This is the short-ended Ateco spatula which is quite wide so it’s really convenient for picking up the buttercream. Pull the bag up, place it on the table, and spread the buttercream down to the end. And then of course it’s important not to forget to burp the bag. This piping tip that I’m using is a ruffling pipe piping tip, and it’s absolutely amazing how quickly it works. Have a look, come in close. Doesn’t that give an awesome ruffle? Let’s work with another tip. This is the shell tip; don’t forget to burp your bag. This is great for a border; in fact, I sometimes use it on the edge of my ruffle. It gives a really nice shell design. The tip itself is curved so it gives a nice puffy shell appearance to it. Ateco has a new set that they’ve brought out: polycarbonate plastic piping tips, they are large tips, very strong and very precise in the edging. This one is a basket weave design; it really makes an awesome border. Place the bag over the holder, again, don’t forget to push the butter cream all the way to the edge and burp the bag. It has two edges, a flat edge and a scalloped edge so this makes a great ribbon design; you can also wiggle it or make just a ribbon and also wiggle this. Flip it over and wiggle. Great for basket weave.

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Looking for just the right tools to decorate your cakes with? Try the Ateco piping bags, short spatulas, and pastry tubes! These tools will help you create weaves, ribbons, scalloped edges, and more that will leave customers impressed every time.

Ateco 845 Specs
Opening Length 7/16 Inches
Opening Width 7/16 Inches
Material Stainless Steel
Size #24
Style Closed Star
Tip Size Medium
Type Piping Tips

Customer questions about this product

What do the different pastry tube numbers mean?
To ensure you choose the right sized pastry tip for the job, most Ateco pastry tubes feature numbers, starting at #0. The number indicates the relative size of each Ateco tip in comparison with the tube type. For example, French star #0 is the smallest tip available, while French star #9 is the largest tip size available for this tube type.
Ask your own question!

Ateco 845 Details

Create deeply-grooved icing patterns on your cakes, cupcakes, pies, and more with this Ateco 845 7/16" closed star #24 pastry tube. Made of durable stainless steel, this tube is rust-resistant and designed to withstand repeated use without bending out of shape. Featuring a closed star tip, you can create shells, stars, fleur-de-lis, rosettes, and flowers. The closed star design produces a defined texture for eye-catching bakery decorations. Plus, its medium size is perfect for icing confectionery creations quickly and efficiently. Using the right sized pastry tube for the job will enhance your presentation to draw patrons' attention to your display cases and plated desserts.

Bringing you innovation and quality for over 100 years, Ateco, an August Thomsen brand, has been internationally known in the industry for creating baking tools of superior craftsmanship and design. By continually improving on tools, materials, and packaging, Ateco is dedicated to providing professional bakers with the kitchen essentials they need to succeed in an ever-evolving industry!

Overall Dimensions:
Opening Length: 7/16"
Opening Width: 7/16"

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

Resources and Downloads for
Ateco 845

Ateco Tube Sizing Specsheet Pastry Tube Chart Pastry Tube Chart Ateco Pasty Tip Guide Pastry Tip Guide

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Customer Reviews

  • Overall User Rating: Ateco 845 #24 Closed Star Pastry Tube (August Thomsen)

    5.0 stars from 43 reviews


    People Talk About:

    tip great cupcakes Pastry star Ateco Tube closed size cakes

    This is a great icing tip for many uses. Perfect for that big pretty icing swirl on top a cupcake. Will definitely order these again!

    from Bite of Joy Posted on

    This pastry tube is my go to item when I need to quickly frost items such as decorated cookies. This tip is a perfect size for a nice look and for speedy frosting.

    from Fast Casual Cafe Posted on

    Larger opening

    This pastry tube has a 7/16" wide tip and features the closed star shape. Pastry chefs love having multiple shapes and widths of tubes to decorate their desserts. This pastry tube is great for decorating cakes, cupcakes, and other desserts. This pastry tube is made by Ateco, a quality manufacturer of pastry bags and tools. We do suggest hand washing these tools.

    from Dig & Serve Posted on

    I just used these last week to make a large border around a funnel cake. Came out nicely and made quick work of the decorating.

    Posted on

    I love this for sweet and simple rose like cupcakes. It folds Ivey around the cupcakes and make a beautiful rose look, my most popular look!

    from Courtney's Cakes and Sweet Treats Posted on

    The closed star tube / tip pairs well when writing on cakes and cupcakes. It shoots out a small amount of icing in a closed star shape. It is a favorite of many of our friends and relatives.

    from Dream Thread LLC Posted on

    Closed star #5

    Ateco 844 3/8" Closed Star #4 Pastry Tube (August Thomsen) is a good sized frosting utensil made by a brand I've grown to trust, might as well buy the whole set, you'll need em and you get quantity discounts!

    from Mocha Choca Latte Posted on

    such beautiful designs, I love the Closed Star tubes, they make such detailed designs!

    The Ateco 845 7/16" Closed Star #5 Pastry Tube (August Thomsen) is one of my favorites. Perfect for decorating cupcakes. The quality is very good as well as the price. I highly recommend this product.

    Posted on

    I made rosettes with this pastry tube. The result was fantastic it creates neat flowers. I did match this size #5 with other sizes of Ateco pastry tubes. It decorate beautiful cake!

    Posted on

    Ateco 845 7/16” Closed Star #5 Pastry Tube (August Thomsen)

    A tip that is used everyday in my place. Great standard size good for all icing types. Great Ateco quality at an amazing price point.

    Posted on

    I use this pastry tip a lot to pipe meringue roses or to frost cupcakes. It produces a very clean and defined lines on the piped icing or meringue. Very easy to clean with the tip brush and very easy to maintain

    Posted on

    Closed star #5 pastry tube.

    This is an awesome product! This pastry tube makes amazing decorating landscapes with a simple squeeze! The size is a 5 so that's a medium sized ribbon. Very good quality.

    Posted on

    We've tried other brands of pastry tips, but now only use Ateco. The #5 closed star tip is suited for piping on top of larger cakes - border work, rosettes, filling whoopie pies or cookies. When considering which size tips to get, you can think about the finished product. How much height do you want when piping decorations on top of the cake? That can guide which size tips to get. The #5 is great when you want to decorate an 8" cake or larger.

    from Deda's Bakery Posted on

    We use the #5 closed star tip to pipe frosting on our whoopie pies. Just the right amount of frosting 'ridges'.

    NIce, easy- to- use tip. Easy to clean, and I like the larger size. It's great for decorating larger cakes.These are a great price, especially when you go through lots of tips.

    from The Sweetest Things, LLC Posted on

    I love this Ateco 845 7/16" Closed Star #5 Pastry Tube (August Thomsen). It's perfect to decorate my cakes, cupcakes and desserts. Super easy to clean and you can't beat the price.

    Posted on

    Atreco is a tried and true product. I use this tip for piping cupcakes and for cake decorating and it works great. Definitely recommend and would buy again.

    Posted on

    A great, strong tip for a ruffled buttercream swirl. It is perfect for icing cupcakes. Holds its form well and is not easily bent. I prefer Ateco over Wilton, hands down.

    from Sweet Treats Bakery Posted on

    ateco 845 , good pricing comparing to any other local craft stores very solid and well hard quality for heavy duty use , we will get all others

    from Aslan Khan LLC Posted on

    The closed star 845 pastry tube is a good size for larger borders or piping on standard size cupcakes. They are very well made just make sure you hand wash them.

    Posted on

    This tip works wonderful...it makes a beautiful boarder thats not to thick for smaller sheet cakes..I have even used it for mini cupcakes and works well too

    Posted on

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