• All stainless steel construction
  • 1.2 cu. ft. interior capacity that will accommodate standard half-size pans
  • 1000W and 4 integrated power levels for consistent, delicious results
  • See-through tempered glass and lighted interior
  • User-friendly ten minute dial timer
  • Non-removable air filter protects oven components
  • 120V
UPC Code: 728028020731

Other Products from this Line

The Amana RCS10DSE 1000W commercial microwave oven is a powerful addition to any kitchen.

Quickly prepare and heat up an array of foods and drinks at your snack bar, coffee shop, concession stand, or other establishment with this commercial microwave! Additionally, this unit boasts a space-saving design and is stackable, allowing for operation even in kitchens with limited counter space.

  • Best in Class

    Best in Class

    This product was given a Best in Class Award in Foodservice as chosen by foodservice operators, dealers, and consultants.

  • Stackable


    This item can safely be stacked with identical or indicated items to promote easy transportation and space-saving storage.

  • ETL Sanitation

    ETL Sanitation

    This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.

  • ETL US & Canada

    ETL US & Canada

    This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States and Canada.

  • 5-15P


    This unit comes with a NEMA 5-15P plug.

Sleek, Durable Design

A stainless steel interior and exterior provide you with a unit that's sleek, durable, and easy to clean.

Spacious Interior

The 1.2 cu. ft. cavity gives you plenty of room to warm even large prepackaged meals and accommodates platters, single servings, and half size food pans.

User-Friendly Dial Controls

This reliable microwave features four power levels and a convenient 10 minute dial timer that lights up when it is turned on, so you can easily see its progress. In the event the door is opened while heating, the timer will automatically reset itself to zero so it's ready for the next item!

Sturdy Handle

A grab-and-go handle makes it easy to quickly open the door, increasing the efficiency of your kitchen. The door opens over 90 degrees so you can easily add and remove items.

See-Through Door

The unit's see-through door and interior lighting allow you to view progress without disrupting the cooking cycle.

Watch More Videos

Commercial Microwaves

If you’re looking for a commercial microwave for your foodservice establishment, check out this video and learn more today!

Amana Medium Volume Ovens

Learn all about the features and programming of Amana’s medium volume microwave ovens. With exclusive benefits such as programmable key pads, staged cooking, and more, you’re sure to find an Amana medium volume microwave that best suits your needs.

If you are doing any kind of food service, chances are you’re going to need a microwave. But which commercial microwave should you choose? We’ll explore that in this video. Whether you need a microwave for customers to warm burritos in your convenience store or to steam vegetables in your restaurant, the first and most important rule when buying a microwave for a foodservice establishment is to buy a commercial microwave. Commercial microwaves not only have the proper UL and sanitation approvals which are important to insurance companies and health inspectors, but they have doors that will withstand the constant opening and closing that is bound to happen at work. In addition, commercial microwaves also are available in higher wattages to speed up the cooking process. Wattages are important when buying microwaves because the time it takes to cook an item is directly related to the wattage. The higher the wattage, the shorter the cooking time. It is that simple. You can see by this chart that the time it takes to cook a baked potato in an 1800 watt microwave is much shorter compared to a 1000 watt microwave. Keep in mind that the higher wattage microwaves will generally need a higher voltage outlet. Light duty, lower wattage models are great for break rooms, convenience stores, breakfast bars, or wait stations – anywhere where the primary purpose of the microwave is simply warming up food. Microwaves with wattages between 1200 and 2000 watts fall into the medium duty category. These microwave models do everything that light duty microwaves do, only they do it faster. They also tend to be more durable. In addition, these microwaves are often found in the back of the house of many restaurants, and are used for anything from warming soups to baking potatoes. Anything over 2000 watts is considered heavy duty. These microwaves are found in busy restaurants, including fast food restaurants and can be used to over 200 times a day. Quick service restaurants will use these microwaves to heat entrées while other restaurants will often use them in place of a steamer. What you’ll need size-wise of course depends on what you’ll be cooking, and what sort of cooking vessel you’ll be using. Some will only be good for a lunch plate while others will hold a full size food pan. Just be sure to read the specifications carefully and consider what you’re going to cook. The next thing you’ll want to figure out is whether you want dial or programmable microwave controls. People often choose dial microwaves because they are a bit less expensive and are easier to figure out. But a programmable microwave will allow you to see recipes for various food items which can increase both speed and consistency. We’ve covered the basics of what to look for when buying a commercial microwave, but if you’d like to learn more about commercial microwaves, check out our Microwave buying guide on our site. Thank you for watching, and if you have any questions, please use our Live Chat button.

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Hello, I’m food application scientist Patty Reyes. In this video, I’ll review features and programming of ACP medium volume ovens, the RFS and RCS series. Here’s an interesting fact about our model numbers: the R stands for radarange. When Amana first began producing microwave ovens in the 1950s, they were marked under the radarange brand. ACP continues this legacy by producing Amanda microwaves for the commercial market. RFS stands for Radarange Foodservice Series and RCS stands for Radarange Commercial Series. The numbers in each model represent the amount of microwave energy. For instance, the RFS18TS outputs 1800 watts of microwave energy. Higher wattage equals faster cook times. The D or T at the end of the model number indicates whether the microwave is a dial or a programmable touch model. ACP classifies their ovens as light, medium, and heavy volume. What does that mean? Light volume ovens can be used up to 50 times a day. Medium volume ovens between 50 and 125 times a day, and heavy volume ovens are designed for use up to 200 times a day. As I mentioned, the RFS and RCS are considered medium volume ovens, so they can withstand 50-125 cook cycles per day. They’re an ideal choice for breakrooms or busy restaurant kitchens. The RCS10DSE and RCS10TS output 1000 watts of cooking power. The RFS12TS outputs 1200 watts. These 3 models operate on a 120V circuit, so no special electrical outlets are needed to operate these ovens. The RFS18TS requires a 208 or 240V circuit. Many operators don’t want to install new outlets in their test kitchens, so the 120V RCS and the RFS12TS offer quality and convenience. All models are 1.2 cubic feet in capacity and can hold 14-16” platters, easily heating large portions. No other 1000W commercial microwave features as much cavity space as the RCS. The interior and exterior are stainless steel, making the ovens easy to clean and durable in tough commercial kitchen environments. Most 1000 watt microwaves send energy into the oven cavity from the bottom. The RCS distributes microwave energy into the cavity from the top. The Amana tough design distributes energy more evenly for better cooking results than competitor ovens. For example, when heating nachos, the RCS top feed design will melt cheese without burning the chips. Allow me to demonstrate. My nacho recipe is pretty simple. 2 oz. of shredded cheddar cheese sprinkled over 3 oz. of tortilla chips on a ceramic plate. I place it in the RCS10TS for 1 minute at 70 percent microwave. Notice the creamy, melted cheese, and no chips have burned. The specialty designed dual-magnetron system in the RFS provides even, faster cooking results, because 2 magnetrons are delivering microwave energy into the cavity from the top and bottom. All ovens feature an air filter located beneath the door and a clean filter reminder that appears once a week on the oven display. The RFS air filter is easily removed and cleaned in the sink or ware washer. RCS ovens have nonremovable air filters that should be wiped down when the clean filter reminder appears. The oven fan, which pushes air through the filters, will turn on when the door is open and remains on for 1 minute after the door is closed. This cools and protects components from harsh kitchen environments. Even though the fan is on, there is no microwave energy in the cavity until a cooking program is selected. Up to 100 menu items can be saved in the RFS and RCS ovens. Both series cook in 4 stages, with 5 power levels, including 20% defrost. The RCS10DSE features a lighted dial and offers simple operation. The 10 minute electronic dial differs from the competition’s mechanical egg timer dial. When the door is open in the middle of a cooking cycle, the dial resets to zero. This prevents the oven from running without food in the cavity. Operating microwave without food can cause damage. This model is ideal for convenience stores and server stations where a programmable model may not be desired. Amana RCS10DSE is the only commercial dial model on the market with 4 touch pad power levels, including 20% defrost. Power levels allow users the flexibility to thaw meats and frozen soups. Let me show you how it works. Manual operation mode gives the operator the freedom to use pre-programmed keypads or the time entry pad indicated by the clock symbol to enter a cook time. The power level keys are located above the time entry key pad. These keys allow the operator to adjust how much microwave energy is used during a cook cycle. Certain food items like instant oatmeal may require less microwave energy to cook properly and the 20% is the appropriate setting to defrost most frozen foods. Another handy feature is the times 2 pad, use this pad when cooking 2 of the same item at once. The microwave calculates the proper time and power level. The RFS and RCS series ship from the factory with programmed times assigned to each number pad. For instance, the number 3 pad is set to cook for 30 seconds, but this can be changed. If you have an item you cook many times a day, programming mode allows you to begin the cooking cycle with one touch of a button, saving time and energy. The user can assign customized cook times, power levels, and up to 4 cooking stages to each number key. Open the door. Press the number 1 keypad for 5 seconds. The buzzer sounds once to indicate programming mode is activated and the display means PROG. Press the number pad to reprogram. In this case, number 3. The display will show the current cook time: 30 seconds. Select the time entry pad and enter the new time. Use the 20%, 50%, 70%, or 100% keypads to input power level. Some applications may require stage cooking as well. Number keypads on the RCS and RFS can be programmed to accept 4 cooking stages. I’ll use a chicken breast as an example. This is a 4 oz., frozen, precooked chicken breast. I will defrost and cook it in the RFS 12TS using multiple stages. I need to set the first stage to 45 seconds at 50% power to thaw the chicken. To do this, select time entry or the clock symbol and enter 45 seconds. Then, select the 50% keypad. Select the time entry pad again to enter settings for stage 2, 30 seconds at 100% power to allow the microwave energy to thoroughly penetrate the protein fibers. The third stage is set to 1 minute and 30 seconds to completely cook the chicken to an internal temperature of 165 degrees Fahrenheit without over-drying the breast. I’ll wait a few seconds to let the heat equilibrate throughout the product before checking its temperature and serving. Energy is still moving into the center of the product even though it’s been removed from the microwave. This applies when cooking with a conventional oven as well. You can see the chicken breast is still juicy and tender. I hope you’ve enjoyed learning about Amana commercial medium volume microwaves. More information and support are available 24 hours a day at the ComServ support center. Just call 1-866-426-2621 or email commercial[email protected] Thank you for visiting the ACP culinary center where we’re changing the way the world cooks.

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Compare to Other Products

Overall Dimensions:
  • Width: 22 Inches
  • Depth: 19 Inches
  • Height: 13 3/4 Inches
  • Capacity: 1.2 cu. ft.
Interior Dimensions:
  • Width: 14 1/2 Inches
  • Depth: 15 Inches
  • Height: 8 1/2 Inches

Resources and Downloads for
Amana Commercial Microwaves RCS10DSE

Warranty Info

RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. Please also note that the warranty on this unit will be voided when used in a non-commercial or residential application or a correctional facility.

Equivalent Items

Amana Commercial Microwaves RCS10DS (Formerly)

Customer Reviews

  • Overall User Rating: Amana RCS10DSE Medium Volume Stainless Steel Commercial Microwave - 120V, 1000W

    4.5 stars from 21 reviews


    People Talk About:

    Microwave great Easy heats amana clean heat Unit worked buy
    1 out of 2 found this review helpful
    This microwave worked very well for us for a little over a year. However, now it is not turning on consistently when we turn the dial. We will have to replace it, and now it's out of warranty. I will not buy another Amana, since I think a microwave should last a few years at least. I don't want to have to buy a new one every year. Very disappointed.
    Thank you for the review, Debbie! We are sorry this microwave did not last as long as you would have liked. For a higher volume restaurant that will use the microwave more than 150 times per day, we recommend increasing the wattage to more than 2000 watts.
    1 out of 1 found this review helpful
    Great microwave at a great price. Some people would say just buy a regular microwave. If you have high volume needs and want durability you will see the difference.
    I purchased this microwave over 6 months ago. Delivery was fast and smooth. The product was as described. It is powerful and doesn't take up much room. I would recommend this product.
    Great quality and easy to use. We have had this item for about a month and it works great. Will follow up after a year or so of use.
    Unit worked for 3 years, but has now pooped out. It takes a loooong time to heat product up to the correct temp: 5 quarts soup takes 3-4 turns at 8 minutes each (depending on how thick the soup is) and pulled pork is just about the same. We used our microwave approximately 40-50-ish times a day. Pros: it heats consistently and doesn't scorch too bad on the sides of whatever vessel we're using to heat product. The dinger bell is easy to hear but not obnoxious. I agree with another user that the fan going after the unit is opened and closed is a nice feature to help cool and dry it off. It's easy to clean, and is spacious. We also like the different % choices (frittatas definitely need a lower % at multiple rounds to heat so it doesn't overcook the eggs). Cons: It heats slowly, so maybe for our needs we need a higher amp unit. And it's no longer working, for no good reason. It worked in the morning, then it didn't. Power still gets to it, the fan still runs, but it's not heating anything anymore. We're passed the warranty date, and it's going to be $100+ for a technician to take a look. All in all, worth it for the $$, but it was short lived for us and we'll spend more money on a unit with better longevity moving forward. It sucks to throw things like this away.... Read Less Read More
    Thank you for the review Awna. We’re sorry this has not worked well for you. For an alternative that might better meet your needs, check out our Commercial Microwave Buying Guide!
    I absolutely love this thing. Powerful, spacious, easy to turn the dial and walk away. Never used one before my current job, and boy was I missing out. Save yourself the trouble and just buy this thing.
    been using this constantly for almost 2 years now. works well. Only complain is the plug in the back can get lose sometime causing the microwave to go off. I create a little slack and the issue goes away
    The Amana Medium Volume Stainless Steel microwave is really a kitchen workhorse. Don't let it's "Medium" volume fool you. We can fit extra large pyrex jars as well as lunch boxes inside, and it just keeps working. Very reliable, powerful, and equally important, it's very easy to clean inside. Smooth surfaces allow easy cleaning of spills and food explosions. Highly rated and great value for money.
    amana mircowave it great warm up my mexican food it my restaurant. i strongly recommended bigger size. the reason is you can fit the bigger plate. this unit cooks from top to bottom. the smaller only cooks for the bottom. highly recommended it.
    Best Microwave. we has same brand previously and it worked fr almost lol i donot remember how long back we brought it. nice product and best price
    We don’t use the microwave very often, but when we do, we beat the crap out of it. The end of cycle signal is loud enough to hear but not obnoxious like the previous model we had. I’d like to see a different cook timer on it, because you can’t really set a precise time, but that’s seems to be ok for our purposes.
    After 3 years my older model stop working. We got this to replace it, the newer model can set to ten minutes vs 6 minutes that we have. We are small family business and we use the microwave at least 40+ a day, 6 days a week. I hope this will out last the growing demand.
    We just received our Amana RCS10DSE Medium Volume Stainless Steel Commercial Microwave - 120V, 1000W and it is bigger than expected (around the same size as a 2.0 cu ft) but it does heat well and looks great in our kitchen back behind the office!
    Great microwave! The size is perfect for our restaurant. It heats very well and the pre-set setting are great for fast heating! The stainless steel makes it super easy to clean as well. Definitely would recommend.
    Easy to clean, easy to use. We use it in our cafe to make grits and oatmeal and to heat up soups, etc. This microwave gets the job done and is a great addition to our cafe.
    Well built microwave at a great price! We have two of theses in our kitchen and they work great and are easy to keep clean.
    We recently got this microwave and it has worked very well. We are a new, small catering business and it has been an adjustment switching from a household microwave to a commercial one but this one has been great!
    We have three restaurants and go through a lot of microwaves! This one seems to work well for us lasts longer than most other brands.
    I bought 2 of these for my kitchen and after 1 year and just out of warranty 1 of them just quit working. However for a sub $300 commercial microwave I cannot say enough good things about this microwave. It stands up to regular use and is a good value for the money.
    we just received our new Amana 1000 watt Commercial microwave. Its fantastic. It heats ups food very quickly and evenly. We threw out our old microwave immediately. This this is the bomb!!
    Great product, gets a lot of use. Easy to use with the dial. I appreciate the fan running for a few seconds after using since my last microwave rusted on the inside from moisture.

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