Induction woks are ideal for your take-out eatery, Asian-style restaurant, or sushi bar. These products can be used with induction stovetops to prepare your food, which means they heat up more quickly and ensure even cooking. Use these woks to cook stir frys, meats, and other foods in a timely fashion.
Our selection of induction ready woks includes Cantonese products, which have U-shaped handles on their sides and are better suited for preparing large quantities of food. You’ll also find Mandarin styles that feature a distinctive round bottom and a single long handle, which make it easier for chefs to flip foods. Additionally, we carry models that come with compatible lids to keep heat and moisture contained during the cooking process.
If you’re looking for induction ready woks for your kitchen, you’ve come to the right place. All of these items are made from durable materials like aluminum, carbon steel, and cast iron and are designed for use in your high-volume establishment. Select models are even pre-seasoned and have non-stick surfaces, so you don’t have to season them yourself. For other great products for your kitchen, check out our
spice blends,
serving utensils, and
pot and pan handle covers.