Name: Lodge L9MW 9" Pre-Seasoned Mini Cast Iron Wok
Brand: Lodge
SKU: 530L9MW
Price: 19.9 USD
Availability: InStock
Rating: 5.0 (2 reviews)

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Product Overview

Perfect for cooking and serving exotic cuisine
Made of durable cast iron
Can be used on induction units, ceramic, electric or gas cooktops, ovens, and grills
Traditional design and rustic look
Great heat retention that allows for even heat distribution
Pre-seasoned for a natural, easy-release finish

UPC Code:075536301969

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Prepare and serve your appetizers and entrees with this Lodge L9MW 9" pre-seasoned mini cast iron wok with loop handles.

This wok is perfect for making sides or serving sizes of your best Asian cuisine. Built for consistent use, this cast iron wok is perfect for your restaurant, buffet, or hotel. It comes pre-seasoned for a natural, easy-release finish that enables you to cook healthier by limiting the amount of oil needed to prepare each side. Plus, the cast iron construction is ideal for both cooking and serving your oven-to-table dishes!

Made in America
This item was made in the United States of America.
Induction Ready
This item is compatible for use in induction cooking.
Oven Safe
This item can withstand high heat applications and is safe for oven use in food service.
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.

"The Lodge 9” Pre-Seasoned Cast Iron Mini Wok is an excellent quality Wok. It comes pre-seasoned and it holds up well to a lot of use. It doesn’t dent or rust easily and it is very easy to clean. I would definitely purchase this again."

Pre-Seasoned

It comes pre-seasoned for a natural, easy-release finish that enables you to cook healthier by limiting the amount of oil needed to prepare each side.

Traditional Shape

Boasting a traditional design and rustic look, this wok is the perfect size for cooking or serving Asian cuisine, stir fry, and fried rice.

Loop Handles

With two loop style handles and a flat bottom, this wok is perfect for oven-to-table serving. The handles allow easy carrying while the flat bottom rest stably on table tops.

Durable Construction, Even Heat Distribution

Made of durable cast iron, this wok is tough enough for use on a variety of heat sources including induction units, ceramic, electric, or gas cooktops, ovens, and grills. It also has great heat retention, allowing for even heat distribution to produce perfectly cooked foods every time. This is especially important to avoid scalding or scorching your food and it also ensures even heating without cold spots.

Lodge Manufacturing Co.

Since 1896, Lodge Manufacturing Co. has been dedicated to setting industry standards for innovation, quality, and excellence. Staying true to that tradition, this Lodge wok is a convenient, economical essential to any restaurant or bistro.

Customer Q&AAsk a Question

How can I properly care for cast iron surfaces?

In order to prevent unwanted build-up of oils, grease, and food, surfaces should be cleaned after use while still slightly warm. Harsh chemicals or scouring pads should not be used—only hot water and a cloth or sponge are needed. If some areas require extra cleaning, a mild scouring pad can be used.

How is Lodge's pre-seasoned cookware seasoned?

All of Lodge's pre-seasoned cookware is seasoned with soy-based vegetable oil. No peanut oil or animal fat is used.

How is the top diameter measured in frying pans and woks, and how accurate is this measurement?

The top diameter is the measurement across the pan, from the interior of one side of the rim to the other. These measurements are approximate because many frying pans and woks have a curved upper rim, making precise measurement difficult. The standard naming convention uses top diameter, so while multiple brands may offer a 10" pan, there may be slight variations in size between each brand's 10" pan or wok.

My new cast iron feels rough in some areas. Is this normal?

Yes. This is a result of the sand casting process. With use and replenishment of the seasoning, the pan will become smoother. Unlike other types of cookware, Lodge Cast Iron only gets better with use. For concerns about roughness, it is OK to use a fine grade of sandpaper to smooth out the rough areas. Make sure to re-season the item before using.

Overall Dimensions: