Steak Weights, Bacon Presses, and Grill Presses

Cook a variety of grilled sandwiches and meats to the perfect doneness by using a high quality steak weight from our vast selection of options. Boasting excellent heat retention, using a meat weight on steaks, burgers, and other product will speed up cooking time, as well as ensure even heating throughout. You can also place these on top of bacon or ham to prevent it from curling and shrinking up while cooking.

Available in a variety of styles, we’re sure to have a steak weight for every chef’s preference. Many of these options come pre-seasoned and offer a natural easy release without any added oil, fats, or sprays. A meat weight also presses unwanted, excess fats from burgers, sausages, and other dense meats providing a healthier cooking alternative.

Also make sure to check out other great items from Marshall Air and Vollrath.