Reach-In Refrigerators and Freezers

If you operate a restaurant, dining hall, cafeteria, hospital, or nursing home, then a reach-in refrigerator or storage freezer is perfect for you. By outfitting your establishment with one, you’ll be able to keep fresh fruit, salad dressings, containers of condiments, bottled water, and other foods and ingredients in an easily-accessible location. Or, you can use a combination unit that has a freezer and refrigerator to keep chilled items stored on one side and frozen products on the other. For other great items for your commercial kitchen, be sure to check out our food storage containers, day of the week dots, and deli take-out containers.