$200.00/Each

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Product Overview

  • Wider blade surface more efficiently transports prepped ingredients from the cutting board
  • Perfect for heavy-duty tasks like cutting thicker vegetables and meats
  • Durable polyoxymethylene (POM) handle resists fading and discoloration
  • Forged in a 40-step process that begins with a single blank of high carbon stainless steel
  • Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention
UPC Code:4002293105598

Wusthof 1040104120 Specs

Quantity
1/Each
Shipping Weight
0.79 lb.
Length
13 Inches
Blade Length
8 Inches
Handle Length
5 Inches
Blade Width
Wide
Blade Material
High Carbon Stainless Steel
Blade Shape
Straight
Edge Style
Smooth
Handle Color
Black
Handle Material
POM
Knife Tip
Spear Point
Product Line
Wusthof Classic
Style
Forged
Type
Chef Knives

Wusthof 1040104120 Details

Give your kitchen an extra edge with this Wusthof 1040104120 Classic 8" forged wide cook's knife with POM handle. This cook's knife features a wider blade surface that more efficiently transports prepped ingredients from a cutting board to a pot, bowl, or other container. An all-purpose kitchen knife, it can be used for chopping, mincing, slicing, and dicing and is great for heavy-duty tasks like cutting thicker vegetables and meats. Wusthof's best-selling line for generations, the Classic collection features a wide range of premium, forged cutlery with POM handles to meet a kitchen's every need.

All Wusthof Classic cutlery is forged in a 40-step process that begins with a single blank of high carbon stainless steel. Each piece of Classic cutlery features a full tang that is triple-riveted to the handle, offering the user precision-level control. They also feature a full bolster and finger guard for optimal, comfortable use. Each piece features a durable polyoxymethylene (POM) handle stickered with the red Trident logo. POM has a tighter molecular structure than many handle material options, which allows it to resist fading and discoloration. Wusthof's Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention, which helps keep your cutlery sharp and minimizes downtime spent honing and sharpening edges. Blades in the Classic collection have all been tempered to 58 degrees on the Rockwell scale.

Founded in 1814 in Solingen, Germany, Wusthof is an expert knifemaker, family-owned for 7 generations. Known affectionately as the "The City of Blades," Solingen has been home to master blacksmiths for over 2,000 years. With such an illustrious history, the name Solingen is protected by "The Solingen Decree," which ensures and indicates the exacting standards of knives made in the area. The company's red trident represents its three core values professional chefs can expect to encounter in every Wusthof blade: passion, diligence, and perfection.

Overall Dimensions:
Blade Length: 8"

Attention CA Residents:

Customer questions about this product

Can this knife be washed in a dishwasher?

No, hand washing with soapy water and sanitizer solution is always recommended. When placed in a dishwasher, the process will often rust and cause damage to the edges of the blade.
Ask your own question!
  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

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Wusthof 1040104120

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Warranty Info

Limited Lifetime Warranty

Equivalent Items

Wusthof 4584-7/20 (Formerly)

Customer Reviews

5.0

Rated 5 out of 5 stars

1 Customer Reviews

1 reviews rated this 5 out of 5 stars.

0 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

0 reviews rated this 1 out of 5 stars.

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Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Jason W.

Posted on 10/12/2023

Size:
8"

I can't say enough about the Wusthof cook's knife. From the moment I started using it, I knew it was something special. The precision and control it offers in the kitchen are unmatched. The blade retains its sharpness remarkably well, and the build quality is outstanding. It's versatile enough to handle a wide range of cutting tasks. This knife has made a significant difference in the quality of my cooking, and I wouldn't want to be without it. Wusthof has truly produced a masterpiece with this cook's knife!